Go Back
+ servings
Healthy Pumpkin Truffles

Healthy Pumpkin Truffles to Satisfy Your Fall Cravings

Delightful Healthy Pumpkin Truffles under 20 calories, perfect for indulging in the cozy flavors of fall.
Prep Time 20 minutes
Chilling Time 20 minutes
Total Time 40 minutes
Servings: 24 truffles
Course: Dessert
Cuisine: American
Calories: 20

Ingredients
  

For the Truffle Filling
  • 1 cup Pumpkin Purée Use regular canned pumpkin for best results.
  • 2 tablespoons Homemade Pumpkin Spice Control the ratios for your perfect blend.
  • 1 pinch Salt Enhances flavors and balances sweetness.
  • 2 tablespoons Liquid Stevia Adjust to taste or substitute with coconut sugar.
  • 1/2 cup Oat Flour Can switch to other flours, but not coconut flour.
For the Chocolate Coating
  • 1 cup Dark Chocolate Choose high-quality bars to create a rich coating.
  • 1 teaspoon Flaky Sea Salt Sprinkle on top for a delightful crunch.

Equipment

  • baking tray
  • Wax paper or parchment paper
  • Mixing bowls
  • whisk
  • Microwave-safe bowl

Method
 

Preparation Steps
  1. Prep Your Workspace: Line a baking tray with wax paper or parchment paper.
  2. Mix the Filling: In a medium bowl, combine pumpkin purée, homemade pumpkin spice, salt, and liquid stevia. Gradually add oat flour until the mixture holds together.
  3. Shape the Truffles: Lightly rub fingers with neutral oil and roll the mixture into 24 equal spheres.
  4. Melt the Chocolate: Heat dark chocolate in a microwave-safe bowl in 30-second intervals until fully melted.
  5. Dip the Truffles: Dip each truffle into the melted chocolate using two forks, then place back on the tray.
  6. Finish with Sea Salt: Sprinkle a small amount of flaky sea salt on top of each truffle.
  7. Set the Truffles: Refrigerate for about 15-20 minutes until the chocolate is hardened.
  8. Store and Enjoy: Transfer to an airtight container and refrigerate for up to a week.

Nutrition

Serving: 1truffleCalories: 20kcalCarbohydrates: 3gFat: 1gSaturated Fat: 0.5gMonounsaturated Fat: 0.5gSodium: 10mgPotassium: 20mgFiber: 0.5gSugar: 1gVitamin A: 200IUCalcium: 5mgIron: 0.5mg

Notes

Ensure oat flour is measured accurately for consistency. High-quality chocolate bars are essential for smooth coating. Keep truffles in an airtight container for freshness.

Tried this recipe?

Let us know how it was!