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Creamy Frozen Lemonade

Creamy Frozen Lemonade: Your Ultimate Summer Refreshment

Creamy Frozen Lemonade is a refreshing summer drink made with fresh lemon juice and sweetened condensed milk, perfect for beating the heat.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: American
Calories: 220

Ingredients
  

For the Drink
  • 1 cup Fresh Lemon Juice Freshly squeezed for best flavor
  • 1/2 cup Sweetened Condensed Milk Essential for creaminess
  • 2 cups Ice Cubes Use freshly frozen for better blending
  • 2 tablespoons Lemon Zest From two lemons
  • 1/2 cup Cold Water Helps blend ingredients smoothly

Equipment

  • Blender

Method
 

Step-by-Step Instructions
  1. Zest two fresh lemons and juice them to yield about 1 cup of fresh lemon juice. Strain to remove seeds and pulp.
  2. In a blender, add cold water, then add lemon juice, sweetened condensed milk, lemon zest, and ice cubes.
  3. Blend on low, then gradually increase to high for 30-45 seconds until creamy and smooth.
  4. Pour into tall glasses, garnish with whipped cream, a lemon wedge, and a sprinkle of lemon zest.
  5. Serve immediately for the best texture. Store any leftovers in an airtight container in the refrigerator.

Nutrition

Serving: 1glassCalories: 220kcalCarbohydrates: 35gProtein: 3gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 80mgPotassium: 200mgSugar: 28gVitamin A: 200IUVitamin C: 30mgCalcium: 150mgIron: 0.5mg

Notes

For a vegan version, substitute sweetened condensed milk with coconut condensed milk.

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