Strawberry Brownie Cheesecake Recipe

Craving something sweet and decadent? Try out this scrumptious Strawberry Brownie Cheesecake recipe! 😍👩‍🍳


• 1 1/2 cups crushed chocolate graham crackers
• 1/2 cup unsalted butter, melted
• 2 cups fresh strawberries, sliced
• 2 cups cream cheese, softened
• 1 cup granulated sugar
• 3 large eggs
• 1 tsp vanilla extract
• 1/4 cup all-purpose flour


. Preheat your oven to 325°F (163°C). Grease a 9-inch (23 cm) springform pan.
. In a bowl, combine crushed graham crackers and melted butter. Press the mixture firmly into the bottom of the pan to create the crust.
. In a food processor, blend 1 cup of sliced strawberries until smooth. Set aside.
. In a large mixing bowl, beat cream cheese until creamy. Gradually add sugar and continue to beat until well combined.
. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract and strawberry puree.
. Add the flour to the cream cheese mixture.
. Gently pour the cheesecake filling over the graham cracker crust.
. Arrange the remaining strawberry slices on top.
. Bake for 45-50 minutes or until the cheesecake is set but slightly jiggly in the center.
. Allow it to cool to room temperature, then refrigerate for at least 4 hours or overnight.
. Serve chilled, slice, and enjoy!

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