Name: Savory Sloppy Joe Casserole: Your New Family Favorite!
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 1 pound Ground Beef (or ground turkey for a leaner option); 1 medium Yellow Onion (diced); 1 medium Green Bell Pepper (diced); 1 stalk Celery (diced); 3 cloves Garlic (minced); 1 teaspoon Kosher Salt; 1 cup Tomato Sauce; 1/4 cup Ketchup; 2 tablespoons Tomato Paste; 1 tablespoon Worcestershire Sauce; 1 tablespoon Brown Sugar; 1 tablespoon Yellow Mustard; 1 teaspoon Smoked Paprika; 1 cup Sharp Cheddar Cheese (shredded); 1 can Pillsbury™ Grands!™ Biscuits (any refrigerated biscuit dough)

As the aroma of sizzling ground beef and sweet onions wafted through my kitchen, I felt a wave of nostalgia wash over me. There’s something undeniably comforting about a classic sloppy joe—those savory flavors are a childhood favorite. This Sloppy Joe Casserole transforms that timeless taste into a family-friendly one-pan meal that’s quick to whip up, perfect for busy weeknights. Topped with flaky biscuit layers, it’s a guaranteed crowd-pleaser that never fails to delight. Plus, you can easily customize it with your choice of cheese or seasonal veggies, making it a versatile dish that keeps everyone coming back for seconds. Are you ready to dive into a meal that combines simplicity with scrumptiousness? Let’s explore this delightful recipe together!

Why is this Sloppy Joe Casserole a must-try?

Family-Friendly: Everyone loves the comfort of a classic sloppy joe, and this casserole makes it easy to serve a wholesome meal that satisfies both kids and adults alike.

Quick & Convenient: With a simple, one-pan preparation, you can have dinner ready in under an hour, perfect for busy weeknights when time is of the essence.

Endless Customization: Tweak the ingredients based on your family’s preferences—swap in ground turkey, add some extra veggies, or try different cheese blends for a twist on flavors!

Hearty and Filling: Loaded with protein and savory sauces, each bite is a flavor explosion that leaves you feeling satisfied, making it the perfect dish after a long day.

Crowd Pleaser: Whether for family dinners, potlucks, or casual gatherings, this casserole is sure to impress! If you love this recipe, you might also enjoy my Eggplant Casserole Savory or the comforting Cattle Drive Casserole for more delicious options.

Sloppy Joe Casserole Ingredients

• Whip up a delicious Sloppy Joe Casserole with these simple ingredients!

For the Filling

Ground Beef – The main protein that gives the casserole its hearty richness; feel free to substitute with ground turkey for a leaner dish.
Yellow Onion – Adds sweetness and depth of flavor; dice into 1-inch pieces for even cooking.
Green Bell Pepper – Provides color and a fresh crunch; any bell pepper variety will work beautifully or switch to poblano for a bit of heat.
Celery – Contributes a delightful crunch; if you don’t have it, extra bell pepper or carrots can replace it.
Garlic – Perfectly enhances overall flavor; mince fresh garlic cloves for the best taste.
Kosher Salt – Essential for amplifying flavor; use less if you’re incorporating other salted ingredients.
Tomato Sauce – Serves as the base of the casserole’s sauce; don’t replace it with tomato puree, as it alters consistency.
Ketchup – Adds both sweetness and tang; consider BBQ sauce for a fun flavor twist.
Tomato Paste – Thickens and deepens the sauce; feel free to omit if you prefer a saucier dish.
Worcestershire Sauce – Infuses umami goodness; soy sauce can be a substitute if you’re out of this staple.
Brown Sugar – Balances the dish with a touch of sweetness; adjust according to your taste preference.
Yellow Mustard – Provides the classic sloppy joe tang; swap in Dijon for a sharper flavor.
Smoked Paprika – Adds a hint of smokiness; regular paprika or a pinch of cayenne can work in a pinch.
Sharp Cheddar Cheese – Brings a gooey, delicious flavor; for a dairy-free option, use a non-dairy cheese.

For the Topping

Pillsbury™ Grands!™ Biscuits – Creates a golden, flaky layer on top; any refrigerated biscuit dough can be used, but cooking times may vary.

Step‑by‑Step Instructions for Sloppy Joe Casserole

Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C). While the oven heats up, take a 13×9-inch baking dish and spray it generously with nonstick cooking spray. This will ensure your Sloppy Joe Casserole comes out easily and doesn’t stick while baking, giving you that perfect golden crust on top.

Step 2: Brown the Meat and Veggies
In a large 12-inch skillet over medium-high heat, add the ground beef and cook until browned, about 5-7 minutes. Add the diced yellow onion, green bell pepper, celery, minced garlic, and salt to the skillet. Stir occasionally until the vegetables are tender and slightly translucent, showcasing those vibrant colors.

Step 3: Combine the Sauce Ingredients
Reduce the heat to medium and pour in the tomato sauce, ketchup, tomato paste, Worcestershire sauce, brown sugar, mustard, and smoked paprika. Mix everything together, letting it simmer for about 5 minutes. You’ll know it’s ready when you see small bubbles, and the sauce has thickened slightly. Remove from heat and fold in the shredded cheese until it melts beautifully into the mixture.

Step 4: Prepare the Biscuit Dough
Open the can of Pillsbury™ Grands!™ Biscuits and separate each biscuit into two layers, creating a total of 16 rounds. This step is essential for achieving that perfect flaky topping for your Sloppy Joe Casserole. Set the biscuit rounds aside as you get ready to assemble.

Step 5: Assemble the Casserole
Spread the flavorful beef mixture evenly across the bottom of your prepared baking dish. Layer the biscuit rounds on top of the beef, slightly overlapping them for a cozy, rustic look. This will create a delightful crust that will crisp up beautifully as it bakes.

Step 6: Bake until Golden
Place the assembled Sloppy Joe Casserole in the preheated oven and bake for 30-35 minutes. Keep an eye on it as it bakes, and look for the biscuit topping to turn a lovely golden brown and the filling to bubble around the edges, signaling that it’s ready to come out and be enjoyed.

What to Serve with Sloppy Joe Casserole

Nothing complements the hearty flavors of your casserole better than some delightful side dishes!

Creamy Coleslaw: The cool crunch of coleslaw balances the warm casserole, adding a refreshing tang that brightens every bite. The crunchiness from the cabbage paired with the sweet and tangy dressing creates the perfect contrast.
Garlic Breadsticks: These soft, buttery breadsticks are ideal for soaking up the delicious sauce in your casserole, making each mouthful even more enjoyable. They bring a comforting, warm vibe to the meal that everyone will love!
Oven-Roasted Vegetables: Seasonal veggies roasted to perfection add vibrant color and nutrition to your plate. Try a mix of carrots, bell peppers, and zucchini for a flavor-packed side that’s both healthy and satisfying.
Cheddar Biscuits: If you’re feeling extra indulgent, serve some cheesy biscuits on the side! Their flaky texture and cheesy flavor complement the sloppy joe beautifully, reinforcing that comforting, home-cooked experience.
Potato Wedges: Crispy potato wedges sprinkled with herbs are a fabulous side that adds crunch and heartiness, perfectly matching the casserole’s savory depths. Serve with a dipping sauce for a fun twist!
Sparkling Lemonade: A refreshing drink like sparkling lemonade offers a zesty contrast to the richness of the casserole. It’s bubbly, light, and perfect for cutting through the savory flavors.

Let your Sloppy Joe Casserole shine, while these sides elevate your meal into a feast the whole family will cherish!

Sloppy Joe Casserole: Fun Variations Await!

Ready to take your Sloppy Joe Casserole to the next level? Embrace creativity in the kitchen and make this dish your own!

Vegetarian Option: Swap ground beef for lentils or plant-based crumbles for a deliciously hearty alternative. You won’t miss the meat!
Spicy Kick: Stir in diced jalapeños or a splash of your favorite hot sauce for an exciting twist that spices things up. It’s sure to add a thrilling zing to every bite.
Cheesy Layers: Experiment with different cheeses like mozzarella or pepper jack for additional flavor. Imagine each forkful being a melty, cheesy delight.
Loaded with Veggies: Toss in some sweet corn, diced zucchini, or mushrooms for extra nutrition and texture. It’s a great way to sneak in more veggies without compromising taste.
BBQ Glaze: Replace ketchup with BBQ sauce for a sweet and tangy fusion that redefines comfort food. Each spoonful will be a smoky treat that everyone will adore.
Herb-Infused: Add fresh herbs like thyme or basil into the beef mixture for an aromatic touch that elevates the flavor profile. The freshness will be a wonderful surprise!
Savory Surprise: Incorporate some caramelized onions or roasted garlic for a deeper, sweeter flavor. It’s a small addition that makes a big impact.
Crispy Topping: Top the casserole with crushed tortilla chips or panko breadcrumbs before baking for an extra crunchy finish. The added texture will make the dish even more enjoyable!

With so many delectable options, your Sloppy Joe Casserole will be a family favorite time and time again. Love the ideas? You might also want to check out my Sloppy Joe Pasta or the flavors of a Mexican Cornbread Casserole for more culinary adventures!

Storage Tips for Sloppy Joe Casserole

Fridge: Store any leftover Sloppy Joe Casserole in an airtight container for up to 4 days. Make sure it’s completely cooled before sealing.

Freezer: While freezing is not ideal due to the texture of the biscuits, if necessary, wrap individual portions tightly in plastic wrap and foil, and use within 2 months.

Reheating: To reheat, place your casserole in the oven at 350°F (175°C) for approximately 20 minutes, covered with foil to prevent the biscuits from becoming soggy.

Airtight Guidance: Always use airtight containers to maintain moisture and flavor, especially when refrigerating or freezing.

Make Ahead Options

These Sloppy Joe Casserole preparations are perfect for meal prep enthusiasts! You can prepare the beef mixture and store it in the refrigerator up to 3 days in advance, ensuring that the flavors meld beautifully. To do this, simply follow steps 1 to 3, cool the mixture, and transfer it to an airtight container. The biscuit dough can also be separated and stored, covered, in the fridge for up to 24 hours to maintain its freshness. When you’re ready to bake, layer the beef mixture in your prepared dish, add the biscuit rounds, and bake as usual. This way, you’ll enjoy the comforting flavors of a homemade Sloppy Joe Casserole with minimal effort on a busy weeknight!

Expert Tips for Sloppy Joe Casserole

Cook Beef Thoroughly: Ensure the beef is browned properly until no pink remains for a flavorful base. Undercooking can lead to a chewy texture in your Sloppy Joe Casserole.
Simmer for Flavor: Allow the sauce to simmer before adding cheese, as this deepens the flavors. Rushing this step can result in a less rich sauce.
Biscuit Layering: When layering biscuits, slightly overlap them to create a beautiful crust. Avoid overcrowding to ensure even cooking and a golden finish.
Customize Wisely: Experiment with cheese or veggies, but stick to suggested substitutions for best results. Avoid mixing too many flavors that may clash.
Storage Secrets: Store leftovers in an airtight container for up to 4 days. Always reheat covered to retain biscuit texture and avoid sogginess.

Sloppy Joe Casserole Recipe FAQs

What is the best way to select ripe ingredients for this casserole?
When choosing your vegetables, look for firm and vibrant options. For bell peppers, avoid any with dark spots or wrinkles, as these indicate aging. Your onion should be free of soft spots and have a dry, papery skin. For the ground beef, opt for packages that are bright red and do not have a lot of liquid in the package. Fresh ingredients make a noticeable difference in flavor!

How should I store leftover Sloppy Joe Casserole, and how long will it last?
You can store your leftover Sloppy Joe Casserole in an airtight container for up to 4 days in the refrigerator. Make sure it cools down before sealing to avoid condensation inside the container. To maintain the biscuit topping’s crispness, reheat it in the oven at 350°F (175°C), covered with foil, for about 20 minutes.

Can I freeze Sloppy Joe Casserole?
While not ideal due to the biscuits potentially becoming soggy, you can freeze portions of the casserole. To do this, wrap individual servings securely in plastic wrap followed by aluminum foil and place them in a freezer-safe container. Aim to consume them within 2 months for the best quality. When ready to eat, thaw overnight in the fridge and reheat in the oven as mentioned above.

What should I do if the casserole is too watery after baking?
If your Sloppy Joe Casserole turns out watery, it may be due to excess moisture in the veggies or sauce. Next time, try cooking the filling longer to help evaporate some liquid. If it happens during baking, simply remove the casserole from the oven, and let it sit for 5-10 minutes before serving to allow some moisture to evaporate. Adding a bit more cheese or another biscuit layer can also help absorb excess moisture!

Are there any dietary considerations for this recipe?
Absolutely! You can modify the recipe to accommodate various dietary needs. For a gluten-free version, use gluten-free biscuit dough and check all sauces and condiments for gluten. If you have dairy allergies, substitute the cheese with a plant-based alternative. Vegetarians can replace the ground beef with lentils or a meat substitute. Always check labels for allergens specific to your needs!

Can I customize the vegetables in the casserole?
Yes! The beauty of this Sloppy Joe Casserole is its versatility. Feel free to add or substitute veggies based on your preferences or what you have on hand. Zucchini, diced carrots, or even corn can add great flavor and texture. Just ensure they are finely chopped so they cook through while the casserole bakes. The more the merrier when it comes to veggies!