???? Craving something sweet and delicious? Try these classic Chocolate Chip Cookies! ????
Ingredients:
- 2 and 1/4 cups all-purpose ???? flour
- 1 teaspoon baking soda
- 1 teaspoon ???? salt
- 1 cup (2 sticks) ???? unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large ???? eggs
- 2 teaspoons vanilla extract
- 2 cups semisweet chocolate ???? chips
Instructions:
- Preheat your oven to 375°F (190°C).
- In a medium bowl, whisk together the flour, baking soda, and salt.
- In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs, one at a time, and then add the vanilla extract.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Fold in the chocolate chips.
- Drop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy your warm and gooey ???? Chocolate Chip Cookies!
