Scrumptious Baked Chocolate Fudge

Indulge in the ultimate chocolate lover’s delight with this scrumptious Baked Chocolate Fudge!  Perfect for any sweet tooth craving a rich, gooey treat.


• 1 cup unsalted butter
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 cup cocoa powder
• 1/2 teaspoon salt
• 1 cup semi-sweet chocolate chips[optional]


. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
. In a saucepan, melt the butter over low heat, then remove from the heat and stir in the sugar.
. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
. In a separate bowl, combine the flour, cocoa powder, and salt. Gradually add this dry mixture to the wet ingredients, mixing until well combined.
. Stir in the chocolate chips.
. Pour the batter into the prepared baking pan and spread it evenly.
. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
. Let the baked fudge cool in the pan before cutting it into squares.
. Enjoy your heavenly chocolate fudge!

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