As the sun sets and the hustle of the day fades, there’s an undeniable comfort in the sound of a slow cooker doing its magic. Today, I’m excited to share my recipe for Crock Pot Angel Chicken—a dish that not only fills your home with an inviting aroma but also gives you the gift of time. This easy weeknight meal requires just a few simple ingredients, making it the perfect solution for busy families eager for a delicious dinner without the fuss. With its creamy, flavorful sauce enveloping tender chicken, it’s customizable, allowing you to toss in your favorite veggies or spices. Ready to discover how this comforting dish can transform your evenings? Let’s dive in! Why is Angel Chicken a Must-Try? Comforting, Creamy Goodness: The rich, creamy sauce makes every bite a hug from the inside. Effortless Preparation: Simply toss your ingredients into the crock pot and let the magic happen. Customizable Delight: Toss in your favorite veggies or spices for a dish that’s uniquely yours! Perfect for Busy Nights: Ideal for hectic evenings, meaning less time cooking and more time enjoying with family. Crowd-Pleaser: Whether it’s a family meal or a gathering with friends, this dish is sure to impress! For a delightful addition, consider serving your Angel Chicken over fluffy rice, pasta, or alongside a side of veggies from my recipes like Lemon Chicken Orzo for a balanced plate. Angel Chicken Ingredients • Get ready to make this creamy dish! For the Chicken Boneless, Skinless Chicken Breasts – The star of the dish that soaks up all the wonderful flavors. For the Sauce Fresh Garlic – A key ingredient that adds a punch of flavor; opt for firm cloves for the best taste. Low-Sodium Soy Sauce – Provides savory depth, allowing for control over saltiness while balancing the dish. Brown Sugar – Infuses sweetness to harmonize with the savory elements; feel free to adjust based on your taste. Italian Seasoning – A delightful blend of herbs that enhances the overall flavor profile of the sauce. Cream Cheese – Offers a luscious creaminess; swap it with Greek yogurt for a lighter twist if desired. Ranch Dressing Mix – Introduces a tangy flavor; consider using homemade ranch seasoning for a healthier touch. Feel free to dive in and experience the joy of creating this comforting Angel Chicken in your slow cooker! Step‑by‑Step Instructions for Angel Chicken Step 1: Prepare Chicken Begin by placing the boneless, skinless chicken breasts in the bottom of your slow cooker, ensuring they’re evenly spaced. This allows for consistent cooking and flavor absorption. Check that the chicken covers the bottom entirely to maximize exposure to the creamy sauce. Step 2: Add Garlic Next, finely chop your fresh garlic cloves and sprinkle them generously over the chicken. This infusion will enhance the flavor of your Angel Chicken as it cooks. The aroma should start to fill your kitchen, adding to the anticipation of this comforting meal. Step 3: Mix Sauce In a separate bowl, combine low-sodium soy sauce, brown sugar, Italian seasoning, and cream cheese (or ranch dressing mix) to create a silky sauce. Whisk the ingredients together until the mixture is smooth and well blended. This is where the magic happens, as the sauce will coat and flavor the chicken beautifully. Step 4: Combine Pour your delicious sauce evenly over the chicken in the crock pot, ensuring all pieces are thoroughly covered. This will ensure that each bite of your Angel Chicken is infused with rich, savory flavors. The sauce should pool at the bottom, ready to work its magic as it cooks. Step 5: Cook Cover the slow cooker with its lid and set it to low for 6 hours or high for 3 hours. The chicken should become tender and fully cooked, reaching an internal temperature of 165°F. You’ll know it’s done when the chicken easily shreds with a fork and the sauce is bubbly and thickened. Step 6: Serve Once cooked, take a moment to shred or slice the chicken. Drizzle the luscious sauce over each piece and serve alongside fluffy rice, pasta, or crusty bread. Garnish as desired, and enjoy the comforting flavors of your homemade Angel Chicken with loved ones. Expert Tips for Angel Chicken • Sear for Flavor: Consider searing the chicken before placing it in the crock pot for an added depth of flavor. • Veggie Boost: Mix in vegetables like bell peppers or spinach to elevate nutrition and add vibrant colors. • Storage Know-How: Keep leftovers in an airtight container for up to four days, reheating gently to preserve the creamy sauce. • Avoid Overcrowding: Ensure even cooking by not overcrowding the crock pot; use a larger pot if cooking for more than four servings. • Adjust Seasoning: Taste before serving and adjust the seasoning if necessary; a pinch more salt or herbs can make a difference! How to Store and Freeze Angel Chicken Fridge: Store leftover Angel Chicken in an airtight container for up to 4 days. This will keep it fresh and the flavors intact. Freezer: If you’d like to save some for later, freeze the Angel Chicken in a freezer-safe container for up to 3 months. Just ensure it’s sealed well to prevent freezer burn. Reheating: When ready to enjoy, thaw in the fridge overnight and reheat gently on low in a saucepan or the microwave to preserve the creamy texture of the sauce. Portioning: Consider pre-portioning your Angel Chicken into single servings before freezing for quick meals on busy nights! Make Ahead Options These Crock Pot Angel Chicken preparations are perfect for meal prep enthusiasts! You can chop the garlic and mix the sauce (soy sauce, brown sugar, Italian seasoning, and cream cheese) up to 24 hours in advance, storing it in an airtight container in the refrigerator to keep flavors fresh. Additionally, you can place the chicken breasts in the slow cooker and pour the sauce over them, covering tightly and refrigerating for up to 3 days. When you’re ready to serve, simply pull it out, set the slow cooker to cook on low for 6 hours or high for 3 hours, and enjoy a scrumptious meal without the hassle, just as delicious as if made fresh! Angel Chicken Customizations Feel free to make this delectable dish your own with these exciting twists and substitutions! Dairy-Free: Swap cream cheese with cashew cream or coconut cream for a rich, dairy-free alternative. Vegetarian Option: Replace chicken with firm tofu or chickpeas for a delightful meatless meal. Herb Boost: Add fresh herbs like basil or parsley for a burst of freshness that brightens the dish. Spice It Up: Incorporate red pepper flakes or cayenne pepper to give your sauce a zesty kick! Veggie Stir-In: Toss in fresh spinach or bell peppers during the last hour of cooking for extra nutrition and color. It’s an easy way to sneak in veggies! Hearty Addition: Mix in cooked bacon bits or sausage for a smoky flavor that adds depth to the dish. Salsa Variation: For a southwestern twist, stir in a jar of your favorite salsa before cooking, turning it into a zesty fiesta meal. Asian Flair: Try replacing ranch dressing with sriracha or teriyaki sauce for an Asian-style Chicken that pairs perfectly with rice. Don’t forget to serve your Angel Chicken with fluffy rice, or check out my Bang Bang Chicken for another savory inspiration! The possibilities are endless, so get creative and enjoy your kitchen adventure! What to Serve with Crock Pot Angel Chicken As you prepare your cozy Angel Chicken, consider these delightful sides to create a well-rounded meal that will tantalize your taste buds. Fluffy Rice: Perfect for soaking up the creamy sauce, providing a tender, comforting base that complements the dish beautifully. Steamed Broccoli: Fresh and bright, the crispness of steamed broccoli adds a lovely contrast to the rich chicken, enhancing your meal’s nutritional value. Garlic Bread: This soft, buttery addition provides a satisfying crunch and is excellent for mopping up those creamy sauce remnants. Mixed Green Salad: A vibrant salad with a tangy vinaigrette brings a refreshing balance to the warmth of the Angel Chicken, keeping every bite exciting. Mashed Potatoes: Creamy and dreamy, mashed potatoes are a classic pairing that mirrors the lusciousness of the chicken while adding a comforting, hearty feel. Roasted Vegetables: Roasting brings out the natural sweetness of vegetables like carrots and zucchini, introducing a caramelized flavor that wonderfully contrasts with the creamy sauce. Red Wine: A glass of light red wine, such as Pinot Noir, can beautifully enhance the flavors of your dish while adding a sophisticated touch to your dinner table. Chocolate Mousse: Finish your meal on a sweet note with a light, airy chocolate mousse that feels indulgent but is completely shareable! Angel Chicken Recipe FAQs How do I choose the best chicken for my Angel Chicken? Absolutely! For the best results, opt for boneless, skinless chicken breasts that are plump, with no dark spots or signs of odor. Fresh, firm chicken should feel slightly moist but not slimy. If you’re using frozen chicken, ensure it is fully thawed before placing it in your crock pot to guarantee even cooking. How should I store leftover Angel Chicken? Very! Store your leftover Angel Chicken in an airtight container in the refrigerator for up to 4 days. Allow the dish to cool down to room temperature before sealing it. Reheat gently on low, either in a microwave or on the stove, to maintain the creamy texture of the sauce. Can I freeze Angel Chicken for later use? Absolutely! To freeze Angel Chicken, first let it cool completely. Then, transfer it into a freezer-safe container or resealable bags, making sure to remove as much air as possible to prevent freezer burn. It can be frozen for up to 3 months. When you’re ready to enjoy, simply thaw it in the fridge overnight and reheat slowly. What if my sauce is too thin? No worries! If you find your sauce is too thin after cooking, try this simple fix: transfer the sauce to a saucepan, add a tablespoon of cornstarch mixed with a bit of water, and stir over medium heat until it thickens. This method will give you a luscious sauce that clings beautifully to the chicken. Is this recipe suitable for those with dietary restrictions? Yes! To cater to dietary needs, you can substitute the cream cheese with Greek yogurt for a lighter version. For those avoiding soy, consider using coconut aminos instead of low-sodium soy sauce. Always check ingredient labels for allergens, especially with the ranch dressing mix, as some brands may contain dairy or gluten. Can I add vegetables to my Angel Chicken? Absolutely! Adding vegetables is a fantastic way to boost nutrition. Diced bell peppers, shredded carrots, or frozen peas can be tossed in with the chicken right before cooking. For a quick sauté, cook tougher vegetables like broccoli separately and mix them in just before serving to maintain their crunch and color! Angel Chicken: Irresistibly Creamy Slow Cooker Delight Discover the comforting flavors of Angel Chicken with this easy, creamy slow cooker recipe that will delight your family. Print Recipe Pin Recipe Prep Time 15 minutes minsCook Time 6 hours hrsTotal Time 6 hours hrs 15 minutes mins Servings: 4 servingsCourse: DinnerCuisine: AmericanCalories: 350 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Chicken4 pieces Boneless, Skinless Chicken BreastsFor the Sauce4 cloves Fresh Garlic finely chopped1/2 cup Low-Sodium Soy Sauce1/4 cup Brown Sugar adjust to taste1 tablespoon Italian Seasoning8 oz Cream Cheese or Greek yogurt for lighter option1 packet Ranch Dressing Mix or homemade seasoning Equipment Slow Cooker Method Step-by-Step InstructionsPlace the boneless, skinless chicken breasts in the bottom of your slow cooker, ensuring they're evenly spaced.Finely chop fresh garlic cloves and sprinkle them generously over the chicken.In a separate bowl, combine low-sodium soy sauce, brown sugar, Italian seasoning, and cream cheese (or ranch dressing mix) to create a silky sauce.Pour your delicious sauce evenly over the chicken in the crock pot, ensuring all pieces are thoroughly covered.Cover the slow cooker with its lid and set it to low for 6 hours or high for 3 hours.Once cooked, shred or slice the chicken and drizzle the sauce over each piece before serving. Nutrition Serving: 1servingCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 900mgPotassium: 600mgSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 40mgIron: 1mg NotesConsider searing the chicken for added flavor and mixing in vegetables for enhanced nutrition. Store leftovers in an airtight container for up to 4 days. Tried this recipe?Let us know how it was!