Ingredients
Equipment
Method
Mixing Instructions
- In a shaker, combine apricot purée, lemonade, lemon juice, and simple syrup. Stir vigorously or shake with ice for about 15 seconds.
- Strain the mixture into a highball glass filled with fresh ice for a smoother texture.
- Top with chilled sparkling water and stir gently to combine without losing bubbles.
- Garnish with a lemon wheel and an apricot slice before serving.
Nutrition
Notes
Best served fresh, can store leftovers in an airtight container for up to 3 days.
