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Banana Walnut Muffins

Warm & Fluffy Banana Walnut Muffins for Cozy Mornings

Delight in these Banana Walnut Muffins, perfect for breakfast or snacks, providing warmth and comfort.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 muffins
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Muffin Batter
  • 3 medium Ripe Bananas should have brown spots for sweetness
  • 1 cup Granulated Sugar adjust based on preference
  • 1/2 cup Brown Sugar packed
  • 1/2 cup Vegetable Oil or Melted Coconut Oil
  • 1 teaspoon Vanilla Extract can substitute with almond extract
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Ground Cinnamon optional
  • 1 1/2 cups All-Purpose Flour or gluten-free flour with adjusted liquid
For the Nutty Crunch
  • 1 cup Chopped Walnuts lightly toasted

Equipment

  • Muffin tin
  • Mixing bowls
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and prepare your muffin tin with liners or grease.
  2. Mash the ripe bananas in a large bowl, then mix in granulated sugar, brown sugar, and vegetable or coconut oil. Stir in vanilla extract.
  3. Sprinkle baking soda, salt, and optional ground cinnamon over the mixture and gently fold in.
  4. Fold in the all-purpose flour until just combined, allowing a few lumps.
  5. Gently fold in the chopped walnuts.
  6. Fill each muffin cup about two-thirds full with batter.
  7. Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
  8. Cool in the muffin tin for 5 minutes, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1muffinCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 200mgPotassium: 150mgFiber: 1gSugar: 12gVitamin C: 2mgCalcium: 2mgIron: 6mg

Notes

Store muffins in an airtight container for up to 3 days at room temperature. They can be refrigerated for up to a week or frozen for a month.

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