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–+ servings
Mexican Fiesta Pinwheels

Vibrant Mexican Fiesta Pinwheels for Quick Party Fun

Zesty Mexican Fiesta Pinwheels are colorful, no-cook appetizers that offer a delightful crunch and creamy filling, perfect for parties.
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Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 12 pinwheels
Course: Snacks
Cuisine: Mexican
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tortilla Base
  • 6 pieces Tortillas Consider whole wheat or spinach for added nutrition.
For the Creamy Filling
  • 8 oz Cream Cheese Feel free to swap in low-fat options.
  • 1 cup Bell Peppers Chopped.
For the Flavor Boost
  • 1 teaspoon Cumin Adjust to taste.
  • 1 teaspoon Chili Powder Adjust to taste.
Optional Additions
  • 1 cup Cooked Chicken Shredded, for extra protein.
  • 1 cup Jalapeños Sliced, for spice.

Equipment

  • Medium bowl
  • sharp knife
  • Cutting board

Method
 

Preparation
  1. Gather all ingredients on a clean countertop and let the cream cheese sit at room temperature for about 15-20 minutes.
  2. Lay out tortillas on a cutting board.
Mix Fillings
  1. In a medium bowl, combine softened cream cheese with chosen spices and mix thoroughly.
Assemble
  1. Spread a layer of cream cheese mixture evenly on each tortilla, leaving a half-inch border.
Roll Up
  1. Tightly roll the tortilla from one end, keeping it firm but not squeezing out the filling.
Slice
  1. Slice each rolled tortilla into bite-sized pinwheels, about one inch thick.
Serve
  1. Arrange pinwheels on a platter and serve immediately or refrigerate for later enjoyment.

Nutrition

Serving: 2pinwheelsCalories: 150kcalCarbohydrates: 18gProtein: 4gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 25mgCalcium: 100mgIron: 0.5mg

Notes

Allow pinwheels to chill in the fridge for at least 30 minutes before slicing for better texture and presentation.

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