Go Back
–+ servings
Paula Deen’s Amazing Chicken Casserole

Ultimate Comfort: Paula Deen’s Amazing Chicken Casserole

Experience the comforting flavors of Paula Deen’s Amazing Chicken Casserole, a warm embrace of creamy, cheesy goodness perfect for busy weeknights.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 10 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Southern
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 3 cups Cooked Chicken Shredded; use leftover or rotisserie chicken for convenience.
  • 8 oz Pasta Short varieties like rotini or penne; cook until al dente to avoid mushy texture.
  • 1 cup Cheddar Cheese Shredded; opt for sharp cheddar for more punch.
  • 1 cup Sour Cream Can substitute Greek yogurt for lighter option.
  • 2 cloves Minced Garlic Fresh; garlic powder can be used in a pinch.
  • 1 can Cream of Chicken Soup Acts as a binder; homemade white sauce can be used as an alternative.
  • 1/2 cup Milk Replace with chicken broth for an extra flavor boost.
  • to taste Salt For seasoning.
  • to taste Pepper For seasoning.
For the Topping
  • 1/2 cup Breadcrumbs Optional; toast in butter for extra flavor before sprinkling on top.

Equipment

  • 9x13-inch casserole dish
  • Large pot
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch casserole dish.
  2. In a large pot of boiling salted water, cook 8 ounces of short pasta until al dente, about 7-9 minutes. Drain and set aside.
  3. In a mixing bowl, combine shredded chicken, drained pasta, cheddar cheese, sour cream, minced garlic, cream of chicken soup, and milk. Season with salt and pepper and mix well.
  4. Spread the filling evenly into your prepared casserole dish. Optionally, sprinkle breadcrumbs over the top.
  5. Bake in the preheated oven for 30 to 40 minutes until the edges are bubbling and the top is golden brown.
  6. Remove from the oven and let it rest for about 5-10 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 800IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

Consider adding a teaspoon of smoked paprika or fresh herbs for enhanced flavor. Serve hot for best results.

Tried this recipe?

Let us know how it was!