Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and grease a cupcake pan with cooking spray or butter.
- Cut three 4-inch rounds from each tortilla and press them into the greased cupcake pan.
- Crack one egg into each tortilla shell.
- Combine salt, pepper, garlic powder, and paprika in a bowl and sprinkle over the eggs.
- Gently whisk the egg mixture in each cup until well combined and slightly frothy.
- Divide the cottage cheese, parmesan, cheddar, and chopped jalapeños evenly among the quiches.
- Bake for 20-25 minutes until puffed and lightly browned.
- Allow to cool for a few minutes before serving warm.
Nutrition
Notes
Customize with different cheeses or add seasonal vegetables for extra nutrition.
