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Spicy Chipotle Chicken Burger

Spicy Chipotle Chicken Burger: Bold Flavor in Every Bite

Discover the Spicy Chipotle Chicken Burger, a bold and flavorful dish that features zesty chipotle and healthy chicken.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Patties
  • 1 lb Ground Chicken Leaner than beef
  • 2 pcs Chipotle Peppers in Adobo Use milder peppers for less spice
  • 2 tbsp Adobo Sauce Reduce for a milder kick
  • 1 tbsp Smoked Paprika Can swap with regular paprika
  • 1 tsp Ground Cumin Replace with coriander if needed
  • 1 tsp Garlic Powder Fresh garlic can also be used
  • 1 tsp Onion Powder Substitute with finely chopped onion
  • 1 tsp Salt Adjust based on preference
  • 1/2 tsp Black Pepper Use white pepper for a seamless look
  • 1 tbsp Lime Juice Substitute with lemon juice if necessary
  • 1/2 cup Breadcrumbs Use certified gluten-free for gluten-free option
  • 1 pcs Egg Use a flax egg for a vegan version
For the Assembly
  • 1/2 cup Mayonnaise Greek yogurt is a lighter alternative
  • 4 slices Pepper Jack Cheese Cheddar or gouda as swaps
  • 4 pcs Burger Buns Lettuce wraps for gluten-free option
  • 1 cup Lettuce Fresh toppings that add crunch
  • 1 cup Tomatoes Fresh toppings that add crunch
  • 1 cup Red Onions Fresh toppings that add crunch
  • 1/4 cup Pickled Jalapeños Use fresh for a crunchy texture

Equipment

  • Mixing bowl
  • Grill or Skillet
  • whisk

Method
 

Preparation
  1. In a large mixing bowl, combine all the patty ingredients and mix thoroughly until well combined.
  2. Divide the mixture into four equal portions and shape each into a patty with a small indentation in the center.
  3. Cook the patties on a preheated grill or skillet for about 6-7 minutes per side, adding cheese in the last minute if desired.
  4. While cooking, prepare the chipotle mayo by whisking together the mayonnaise, chipotle pepper, lime juice, garlic powder, and salt.
  5. Assemble the burgers by spreading chipotle mayo on buns and layering with lettuce, patty, tomato, red onion, and jalapeños.

Nutrition

Serving: 1burgerCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 75mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 250IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

To keep patties juicy, avoid overcooking. Use fresh ingredients for the best flavor.

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