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Pineapple Jalapeño Mississippi Lil’ Smokies Bites

Savory Pineapple Jalapeño Mississippi Lil’ Smokies Bites Delight

Discover the perfect balance of sweet and spicy with these Pineapple Jalapeño Mississippi Lil’ Smokies Bites, perfect for your next gathering.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 8 bites
Course: Appetizers
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 package Lil' Smokies Turkey or vegetarian sausages can be used for a lighter option
  • 1 cup Pineapple Chunks Fresh or well-drained canned
  • 2 medium Jalapeños Adjust to taste or swap with bell peppers
  • 1/2 cup BBQ Sauce Choose gluten-free if necessary
  • 8 ounces Cream Cheese Greek yogurt can be used for a lighter alternative

Equipment

  • Oven
  • Mixing bowl
  • baking sheet
  • Spoon
  • Skewers or toothpicks

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine diced jalapeños, pineapple chunks, and cream cheese. Mix until well blended.
  3. Take a Lil’ Smokie and secure it with a skewer. Dip into the pineapple and jalapeño mixture, then into BBQ sauce.
  4. Place the skewered bites on a baking sheet lined with parchment paper.
  5. Bake for about 30 minutes, or until heated through and golden.
  6. Let cool for a few minutes, then serve warm with toothpicks.

Nutrition

Serving: 2bitesCalories: 180kcalCarbohydrates: 12gProtein: 8gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 500mgPotassium: 150mgFiber: 1gSugar: 4gVitamin A: 250IUVitamin C: 2mgCalcium: 50mgIron: 1mg

Notes

These bites can be stored in an airtight container in the fridge for up to 3 days or frozen for up to 3 months.

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