Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and prepare a 9x13-inch baking dish with nonstick cooking spray.
- Slice smoked sausage into 1-inch coin-shaped pieces and arrange them in the baking dish in a single layer.
- In a medium bowl, mix barbecue sauce, brown sugar, and Dijon mustard. Whisk until smooth and pour over sausage in the baking dish.
- Bake in the preheated oven for 45 minutes, stirring halfway through to ensure even coating.
- Remove from oven, let cool for a few minutes, and serve warm at your picnic gathering.
Nutrition
Notes
These BBQ Sausage Bites can be prepped ahead of time and stored in the fridge until you are ready to bake, making them a stress-free picnic choice.
