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Hamburger Casserole

Savory Hamburger Casserole: Quick Family Comfort Food

This Hamburger Casserole is a comforting blend of cheesy goodness and savory flavors, perfect for busy family dinners.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Base
  • 1 cup Pasta Shells Any shape can be substituted
  • 1 pound Ground Beef Can use ground turkey or chicken
  • 1 can Tomato Soup Homemade tomato sauce can be used
For the Cheese Topping
  • 1 cup Cheddar Cheese Can blend with other cheeses
  • 1 cup Mozzarella Cheese Parmesan can provide a nuttier flavor
For Seasoning
  • 1 teaspoon Salt Adjust to taste
  • 1 teaspoon Pepper Fresh ground recommended
  • 1 teaspoon Garlic Powder Can use fresh garlic instead
For the Mixture
  • 1 cup Water Can substitute with low-sodium broth

Equipment

  • Skillet
  • Baking Dish
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C).
  2. Brown the ground beef in a skillet over medium heat for 6-8 minutes, breaking it into small pieces.
  3. Combine cooked ground beef with tomato soup, water, pasta shells, salt, pepper, and garlic powder in the skillet.
  4. Simmer the mixture on low heat for about 10 minutes, stirring occasionally.
  5. Transfer the mixture into a greased baking dish.
  6. Sprinkle shredded cheddar and mozzarella cheese on top.
  7. Bake in the preheated oven for 20-25 minutes until cheese is bubbly and golden brown.
  8. Cool for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 3mg

Notes

This casserole can be customized with different pasta shapes or added vegetables. It can be stored for 3-4 days in the fridge or frozen for up to 3 months.

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