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–+ servings
Air Fryer Garlic Parmesan Shrimp

Savory Air Fryer Garlic Parmesan Shrimp Ready in Minutes

This Air Fryer Garlic Parmesan Shrimp is a quick and delicious appetizer or main dish that brings bold flavors to your table.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound Large Shrimp Raw and deveined
  • 2 tablespoons Olive Oil Can substitute with avocado oil
  • 4 cloves Garlic Fresh minced garlic
  • 1 teaspoon Paprika Swap for smoked paprika if desired
  • 1 teaspoon Salt Adjust to taste
  • 1/2 teaspoon Black Pepper Freshly ground recommended
For the Coating
  • 1/2 cup Grated Parmesan Cheese Use freshly grated
  • 2 tablespoons Fresh Parsley Can substitute with basil
For Serving
  • 1 lemon Lemon Wedges For squeezing on shrimp

Equipment

  • Air Fryer

Method
 

Step‑by‑Step Instructions
  1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. In a mixing bowl, combine the shrimp with olive oil, minced garlic, paprika, salt, and black pepper.
  3. Sprinkle the grated parmesan cheese over the shrimp mixture and toss lightly.
  4. Lightly spray the air fryer basket with oil to prevent sticking.
  5. Arrange the seasoned shrimp in a single layer in the air fryer basket.
  6. Cook the shrimp in the air fryer for 6-8 minutes, shaking the basket halfway through.
  7. Transfer cooked shrimp to a serving platter and garnish with parsley and lemon wedges.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 2gProtein: 22gFat: 17gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 12gCholesterol: 186mgSodium: 600mgPotassium: 200mgVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Make sure shrimp are fully thawed and patted dry for optimal crispiness. Use fresh ingredients for the best flavor.

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