Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, combine 1/2 cup of melted butter, 3 cloves of minced garlic, and 1/2 cup of grated Parmesan cheese. Stir until well incorporated.
- Line a baking sheet with parchment paper and arrange Ritz crackers in a single layer. Dollop the garlic-Parmesan topping onto each cracker.
- Bake for 10-12 minutes until bubbling and golden brown.
- Cool for a minute before transferring to a serving platter. Garnish with fresh herbs if desired and serve warm.
Nutrition
Notes
These bites can be stored in an airtight container at room temperature for up to 2 days, or in the fridge for up to 4 days. Reheat in the oven to restore crispness.
