Ingredients
Equipment
Method
Preparation
- Wash the strawberries under cold water and chop the pineapple into small pieces.
- Combine the pineapple chunks, strawberries, lime juice, and agave nectar in a blender and blend until smooth.
- Strain the mixture through a fine mesh sieve into a pitcher.
- Refrigerate the Agua Fresca for at least 30 minutes.
- Serve in glasses, garnished with lime slices or mint leaves.
Nutrition
Notes
Best enjoyed fresh within 24 hours. Adjust sweetness according to preference.
