Peach Delight Frozen Yogurt: Your Creamy Summer Bliss

Peach Delight Frozen Yogurt is a creamy, guilt-free dessert made with ripe peaches and wholesome ingredients, perfect for summer.

Print Recipe Pin Recipe

Prep Time 15

Chill Time 30

Total Time 45

Servings: 4 cups

Course: Dessert

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Yogurt Base

2 cups Greek or Regular Plain Full-Fat Yogurt Essential for that rich texture.

For the Fruit Flavor

2 cups White or Yellow Peaches, finely chopped Ripe for natural sweetness.

For Sweetness

2/3 cup Honey Adjust to taste; agave syrup is an alternative.

For Flavor Depth

1 to 1½ teaspoons of Tahitian Vanilla Extract For the best flavor, use pure vanilla.

For Added Warmth

1 teaspoon Ground Cinnamon Optional, can elevate flavor.

For Balancing Sweetness

a pinch Salt Optional, enhances sweetness.

Equipment

Mixing bowl
Ice cream maker
Food Processor
Freezer-safe container

Method

Preparation Steps

Wash and peel 2 cups of ripe peaches. Finely chop them or pulse in a food processor until chunky.
In a bowl, combine the chopped peaches with the yogurt. Blend until mixed and evenly distributed.
Add honey and vanilla extract, and optionally cinnamon and salt. Stir until well incorporated.
Cover and chill in the refrigerator for 30 minutes to meld flavors.
Transfer to an ice cream maker or freezer-safe container. Churn according to instructions or freeze.
Serve immediately or transfer to a container to firm up further in the freezer.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 35gProtein: 5gFat: 3gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 40mgPotassium: 200mgFiber: 1gSugar: 24gVitamin A: 300IUVitamin C: 10mgCalcium: 120mgIron: 0.5mg

Notes

Use ripe peaches for best flavor. Adjust sweetness based on fruit ripeness. Experiment with different fruits for variety.

Tried this recipe?

Let us know how it was!