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–+ servings
No Bake Frozen Blueberry Pie

No Bake Frozen Blueberry Pie: Your Dream Summer Treat

Enjoy the refreshing No Bake Frozen Blueberry Pie, a perfect dessert for summer days with minimal preparation!
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Prep Time 30 minutes
Freezing Time 4 hours
Total Time 4 hours 30 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 pkg Graham Crackers or digestive biscuits for a unique taste
  • 1/4 cup Light Brown Sugar
  • 1/2 cup Unsalted Butter melted
For the Filling
  • 2 cups Blueberries (fresh or thawed frozen) can swap for raspberries or strawberries
  • 1/2 cup Granulated Sugar adjust to taste
  • 8 oz Cream Cheese room temperature
  • 1/2 cup Plain Yogurt or Greek yogurt for thicker texture
  • 1/4 cup Powdered Sugar may use more granulated sugar if needed
  • 1 cup Heavy Cream whipped
  • 1 cup Water can substitute with juice for extra flavor
  • 2 tbsp Cornstarch or arrowroot powder as substitute
  • 1 tsp Vanilla Extract optional

Equipment

  • Food Processor
  • Mixing bowl
  • 9-inch Springform Pan
  • hand mixer
  • small saucepan

Method
 

Preparation
  1. Crush the graham crackers into fine crumbs and combine with light brown sugar and melted butter. Press into the bottom of a 9-inch springform pan and freeze for 30 minutes.
  2. Blend fresh blueberries with granulated sugar and yogurt until smooth. Reserve some blueberries for later.
  3. Beat heavy cream until stiff peaks form. In another bowl, mix cream cheese, remaining yogurt, and blueberry puree until smooth, then fold in whipped cream. Pour into crust.
  4. Cover with plastic wrap and freeze for 4 hours until solid.
  5. Make blueberry sauce by cooking reserved blueberries with water and sugar, thicken with cornstarch slurry, and strain. Allow to cool.
  6. Let pie sit at room temperature for 5-10 minutes before slicing. Serve with blueberry sauce and garnish with fresh blueberries.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 40gProtein: 4gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 0.5mg

Notes

Wrap the pie tightly in plastic wrap to prevent freezer burn and enjoy other berries in place of blueberries if desired.

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