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–+ servings
Mummy Oreo Balls

Mummy Oreo Balls: Easy No-Bake Halloween Treats Everyone Loves

Mummy Oreo Balls are a fun and easy no-bake Halloween treat that everyone loves.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Servings: 12 balls
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mummy Balls
  • 1 package Golden Oreos or regular Oreos
  • 8 ounces Cream Cheese softened
  • 2 cups Vanilla Candy Melts or any melting chocolate
  • 1 cup Candy Eyes

Equipment

  • Food Processor
  • Microwave-safe bowl
  • baking sheet
  • Parchment paper
  • spatula
  • Fork
  • resealable plastic bag

Method
 

Step-by-Step Instructions
  1. Prepare your workspace by lining a baking sheet with parchment paper and gathering your ingredients.
  2. Crush the Golden Oreos in a food processor or resealable bag until fine.
  3. In a bowl, mix the Oreo crumbs with softened cream cheese until smooth and well-combined.
  4. Scoop about a tablespoon of the mixture and roll it into a ball. Place on the prepared baking sheet.
  5. Chill the balls in the freezer for 30 minutes to set.
  6. Melt the vanilla candy melts according to package instructions until smooth.
  7. Dip each chilled Oreo ball into the melted candy and let excess drip off.
  8. Drizzle leftover chocolate over the balls to create bandages and add candy eyes.
  9. Chill in the refrigerator for 15-20 minutes to set the decorations.
  10. Serve the Mummy Oreo Balls cold and enjoy!

Nutrition

Serving: 1ballCalories: 120kcalCarbohydrates: 16gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 10mgSodium: 75mgPotassium: 20mgSugar: 10gCalcium: 2mgIron: 2mg

Notes

Store leftovers in an airtight container in the fridge for up to five days.

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