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–+ servings
Chicken Salad Chick Maui Mama

Maui Mama Chicken Salad Chick: A Sweet and Spicy Treat

The Chicken Salad Chick Maui Mama balances sweet and spicy flavors with pineapple, bacon, and jalapeño, making it a perfect summer dish.
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Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 cups Cooked Chicken Breast shredded, rotisserie chicken recommended
  • 1 cup Celery finely minced
  • 1/2 cup Duke's Mayonnaise for a rich, tangy flavor
  • 4 slices Cooked Bacon crispy and chopped
  • 1 cup Pineapple Tidbits drained well
  • 1 tablespoon Pickled Jalapeño adjust based on spice preference
  • 1 teaspoon Onion Powder
  • 1 teaspoon Black Pepper

Equipment

  • Mixing bowl
  • Skillet
  • stand mixer
  • whisk

Method
 

Step-by-Step Instructions for Chicken Salad Chick Maui Mama
  1. Shred the cooked chicken breast and place it in a large mixing bowl.
  2. Finely chop the celery and add it to the chicken in the bowl.
  3. Ensure the cooked bacon is crispy, chop it, and add it to the bowl.
  4. In a separate bowl, combine the mayonnaise, minced jalapeño, onion powder, and black pepper; whisk until creamy.
  5. Pour the dressing over the chicken, celery, and bacon, and stir gently until mixed.
  6. Fold in the drained pineapple tidbits without over-mixing.
  7. Cover the bowl and chill in the refrigerator for at least 30 minutes before serving.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 12gProtein: 25gFat: 25gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 17gCholesterol: 80mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

For best results, allow the Chicken Salad Chick Maui Mama to chill before serving to enhance flavors. Adjust jalapeño to your heat tolerance.

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