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Kathy’s Delicious Applesauce Meatloaf

Kathy’s Delicious Applesauce Meatloaf: A Sweet Twist on Comfort

Kathy’s Delicious Applesauce Meatloaf is a sweet and moist twist on a classic comfort food that is easy to prepare and perfect for family dinners.
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Prep Time 15 minutes
Cook Time 1 hour
Resting Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 6 slices
Course: Dinner
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatloaf
  • 1 pound Ground Beef Opt for 80/20 for best flavor and moisture.
  • 1 cup Ritz Crackers Can substitute for gluten-free breadcrumbs.
  • 1 large Egg Can substitute with flaxseed meal or additional applesauce.
  • 1 cup Tomato Sauce Use your favorite brand or homemade.
  • 2 scallions Green Onions Finely chopped.
  • 1 cup Green Pepper Diced; can substitute with any bell pepper.
  • 1 teaspoon Salt Adjust based on ingredient seasoning.
  • 1 cup Unsweetened Applesauce Provides moisture and sweetness.
  • 1/2 cup Chili Sauce Can substitute with ketchup for mildness.

Equipment

  • Oven
  • Mixing bowl
  • baking sheet
  • cooling rack

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with aluminum foil.
  2. In a large mixing bowl, combine ground beef, crushed Ritz crackers, beaten egg, and tomato sauce, followed by green onions, green pepper, salt, and unsweetened applesauce.
  3. Shape the meat mixture into a loaf on the baking sheet, creating a well in the center.
  4. Pour chili sauce into the well and spread it evenly.
  5. Bake for about 1 hour, checking for a golden-brown crust and an internal temperature of 160°F (70°C).
  6. Let the meatloaf rest for 10 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 280kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 80mgSodium: 600mgPotassium: 400mgFiber: 1gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 30mgIron: 3mg

Notes

For a unique twist, add jalapeños for heat or substitute turkey for a lighter option. Can be served with sides like mashed potatoes or steamed veggies.

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