Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the raw ground sausage and softened cream cheese.
- Fold in the freshly shredded sharp cheddar cheese, diced green onions, garlic powder, smoked paprika, and a pinch of salt and pepper.
- Gradually fold in the Bisquick or baking mix until a cohesive dough forms.
- Using your hands, portion the dough into 1 to 1.5-inch balls and place them on the prepared baking sheet.
- Place the baking sheet in the preheated oven and bake for 18 to 22 minutes until golden brown.
- Remove from the oven and let cool for a few minutes before serving warm.
Nutrition
Notes
These bites pair well with dipping sauces such as ranch or honey mustard. They can also be made ahead of time and frozen for convenience.
