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Bang Bang Chicken Skewers

Irresistible Bang Bang Chicken Skewers for Quick Dinner Joy

Bang Bang Chicken Skewers deliver explosive flavors and are quick to prepare, perfect for busy weeknights.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 skewers
Course: Appetizers
Cuisine: Asian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Marinade
  • 1 pound boneless, skinless chicken breasts or thighs Thighs for juiciness, breasts for leanness.
  • 1/4 cup soy sauce Low-sodium preferred.
  • 2 tablespoons sesame oil Can substitute with olive oil.
  • 1 tablespoon fresh ginger Grated.
  • 2 cloves minced garlic Garlic powder can substitute.
For the Bang Bang Sauce
  • 1/2 cup mayonnaise Japanese mayo enhances flavor.
  • 1/4 cup sweet chili sauce
  • 2 tablespoons Sriracha Adjust to taste.
  • 1 tablespoon rice vinegar Apple cider vinegar can substitute.
  • 1 tablespoon honey or maple syrup Agave syrup can be used.
For Cooking
  • 4 pieces wooden or metal skewers Soak wooden skewers beforehand.
  • 2 tablespoons chopped green onions For garnish.
  • 1 tablespoon sesame seeds For garnish.

Equipment

  • Grill
  • Mixing bowls
  • Skewers
  • whisk
  • baking sheet

Method
 

Step‑By‑Step Instructions
  1. Marinate the chicken: Combine chicken with soy sauce, sesame oil, ginger, and garlic. Cover and marinate in the refrigerator for at least 20 minutes to 2 hours.
  2. Prepare the Bang Bang sauce: Whisk together mayonnaise, sweet chili sauce, Sriracha, rice vinegar, honey, and ginger in a bowl. Set aside.
  3. Assemble the skewers: Thread marinated chicken onto soaked skewers with small gaps for even cooking.
  4. Cook the skewers: Grill on medium-high heat for 3-5 minutes per side or bake in a preheated oven at 400°F for 15-20 minutes.
  5. Brush and garnish: Toss cooked skewers in bang bang sauce or brush sauce on skewers. Sprinkle with green onions and sesame seeds.
  6. Serve and enjoy: Serve warm as a main dish or appetizer with rice or salad.

Nutrition

Serving: 1skewerCalories: 250kcalCarbohydrates: 10gProtein: 18gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 5gVitamin A: 200IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

Customize with different proteins or vegetables as per your preference.

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