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Creamy & Rich Shrimp Alfredo with Cream Cheese

Indulgent Creamy & Rich Shrimp Alfredo with Cream Cheese Delight

Creamy & Rich Shrimp Alfredo with Cream Cheese is the epitome of comfort food, ready in under 30 minutes!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 16 oz Pasta linguine, fettuccine, shells, or spaghetti
For the Shrimp
  • 2 lbs Shrimp 31-34 count, thawed, peeled, and deveined
For the Sauce
  • 3-4 tbsp Unsalted Butter adds depth and richness
  • 4 oz Cream Cheese softened; can use non-dairy option
  • 4-5 cloves Garlic minced
  • 1.5 cups Heavy Cream for opulent creaminess
  • 0.5 cup Low Sodium Chicken Broth to boost flavor
  • Salt & Pepper to taste
  • 1.5 cups Freshly Shredded Parmesan Cheese for authentic taste
  • Fresh or Dried Basil for garnish (optional)

Equipment

  • Large pot
  • Large skillet

Method
 

Step-by-Step Instructions
  1. Cook the Pasta: Bring a large pot of salted water to a boil and cook the pasta until al dente, about 8-10 minutes. Drain and set aside.
  2. Make the Sauce: Melt butter in a large skillet over medium heat. Add cream cheese, stirring until combined. Add minced garlic and sauté for 1-2 minutes.
  3. Add Liquids: Pour in chicken broth and heavy cream. Increase heat to gently boil and simmer for 5-8 minutes until the sauce thickens.
  4. Incorporate Cheese: Reduce heat, add Parmesan cheese, and stir until it melts. Season with salt and pepper to taste.
  5. Combine Pasta: Add the cooked pasta to the sauce, gently mixing to coat each strand.
  6. Cook the Shrimp: In the same skillet, cook shrimp on low heat for 5-6 minutes until pink and curled.
  7. Serve: Toss cooked shrimp with pasta and sauce, garnish with basil if desired, and enjoy!

Nutrition

Serving: 1servingCalories: 650kcalCarbohydrates: 60gProtein: 30gFat: 35gSaturated Fat: 20gCholesterol: 200mgSodium: 800mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 300IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

Substitute shrimp for chicken or veggies; use freshly shredded cheese for a creamier sauce.

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