Ingredients
Equipment
Method
Step-by-Step Instructions
- Heat the Skillet: Begin by heating 1 tablespoon of olive oil in a large skillet over medium-high heat for about 1-2 minutes.
- Cook the Sausage: Add the sliced chicken or turkey sausage and cook for around 5-6 minutes until golden brown.
- Sauté the Broccoli: Pour in the remaining tablespoon of olive oil and add the broccoli. Sauté for 3-4 minutes until bright green.
- Add the Shrimp: Introduce the shrimp and cook for 2-3 minutes until opaque and pink.
- Combine Sausage and Garlic: Return the sausage and add minced garlic and optional crushed red pepper flakes. Cook for 1-2 minutes.
- Make the Sauce: Pour in honey, soy sauce, and rice vinegar, cooking for 2-3 minutes to thicken.
- Adjust Seasoning: Taste and adjust with salt and pepper as needed.
- Serve and Garnish: Remove from heat and serve immediately, garnished with sesame seeds and green onions.
Nutrition
Notes
For a gluten-free option, swap soy sauce with gluten-free soy sauce. Store leftovers in an airtight container for up to 3 days.
