Go Back
–+ servings
Grilled Watermelon

Grilled Watermelon with Sweet Honey-Lime Bliss

Grilled Watermelon is a refreshing summer treat that combines sweet fruit with a smoky char, perfect for BBQs.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 wedges
Course: Snacks
Cuisine: American
Calories: 60
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Watermelon
  • 1 small Watermelon Cut into 1"-thick wedges
For the Marinade
  • 2 tablespoons Lime Juice Fresh
  • 1 tablespoon Lime Zest Fresh
  • 2 tablespoons Honey Maple syrup can substitute
  • 1 tablespoons Extra-Virgin Olive Oil Avocado oil can substitute
For the Garnish
  • 1/4 cup Fresh Mint Leaves Torn
  • 2 pinches Flaky Sea Salt Kosher salt can substitute

Equipment

  • Grill
  • Mixing bowl
  • Silicone Brush

Method
 

Step‑by‑Step Instructions for Grilled Watermelon
  1. Preheat your grill or grill pan to medium heat, around 350°F (175°C).
  2. In a mixing bowl, whisk together lime juice, lime zest, honey, and olive oil until smooth. Set aside.
  3. Cut the watermelon into 1"-thick wedges and arrange on a platter.
  4. Brush the honey-lime marinade over the watermelon wedges, covering well.
  5. Place the marinaded watermelon wedges on the grill. Cook for about 2 minutes per side until grill marks appear.
  6. Remove from grill, sprinkle with mint leaves and sea salt, and serve immediately.

Nutrition

Serving: 1wedgeCalories: 60kcalCarbohydrates: 15gProtein: 1gSodium: 10mgPotassium: 200mgFiber: 1gSugar: 12gVitamin A: 5IUVitamin C: 20mgCalcium: 1mgIron: 2mg

Notes

Serve right away to maintain the tender and juicy texture.

Tried this recipe?

Let us know how it was!