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Grilled California Avocado Chicken

Grilled California Avocado Chicken: A Flavorful Twist on Dinner

Grilled California Avocado Chicken is a satisfying dish that delights taste buds while providing nutrition.
Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 100

Ingredients
  

For the Bites
  • 1 cup rolled oats Provide structure and fiber; quick oats can be a time-saving substitute.
  • 1/2 cup natural peanut butter Adds creaminess and healthy fat; feel free to try almond or cashew butter for a unique twist.
  • 1/3 cup honey or maple syrup Acts as a sweetener that binds the mixture; agave syrup is a great vegan alternative.

Equipment

  • Mixing bowl
  • spatula
  • baking sheet
  • Refrigerator

Method
 

Step‑by‑Step Instructions
  1. In a large mixing bowl, add 1 cup of rolled oats and 1/2 cup of natural peanut butter. Mix until fully combined.
  2. Drizzle in 1/3 cup of honey or maple syrup, then continue mixing until well incorporated.
  3. Scoop out small portions of the mixture—about a tablespoon each—and roll them into balls.
  4. Arrange the rolled bites on a baking sheet lined with parchment paper, and refrigerate for at least 30 minutes.
  5. Transfer energy bites to an airtight container and store them in the fridge.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 14gProtein: 4gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 50mgPotassium: 150mgFiber: 2gSugar: 5gCalcium: 1mgIron: 3mg

Notes

These energy bites are gluten-free and make a quick, nutritious snack perfect for on-the-go eating. Enjoy them chilled or at room temperature.

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