Ingredients
Equipment
Method
Step-by-Step Instructions
- Brew chamomile tea by boiling water, pouring it over tea bags, and steeping for 5-7 minutes before cooling.
- Combine cooled tea, honey, and lemon juice in a mixing bowl and whisk until fully dissolved.
- Fill a tall glass with ice cubes halfway.
- Pour the chamomile mixture over the ice, leaving space for the sparkling water.
- Top off with sparkling water, stirring gently to combine while maintaining carbonation.
- Garnish with lemon slices and chamomile flowers, then serve immediately.
Nutrition
Notes
Store any leftover mocktail in an airtight container in the fridge for up to 3 days. For a frozen version, pour into ice trays and freeze for up to 2 months.
