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Apple Pie Bombs

Deliciously Warm Apple Pie Bombs for Cozy Evenings

These Apple Pie Bombs are a delightful treat with gooey apple filling and a cinnamon sugar coating, perfect for cozy evenings.
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Prep Time 15 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 38 minutes
Servings: 12 bombs
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bombs
  • 1 can Refrigerated Flaky Biscuits Any large, flaky brand will do well.
  • 1 cup Apple Pie Filling For a twist, try swapping it for peach or cherry.
  • 1/4 cup Granulated Sugar Brown sugar can be used for a richer flavor.
  • 1 teaspoon Ground Cinnamon Adjust to your preference.
  • 4 tablespoons Unsalted Butter (melted) Substitute with margarine if necessary.
For Serving (Optional)
  • 1/2 cup Caramel Sauce A decadent drizzle that adds sweetness.
  • 1 quart Vanilla Ice Cream A cool partner for the warm bombs.

Equipment

  • baking sheet
  • Parchment paper
  • Mixing bowl
  • Rolling Pin
  • Knife

Method
 

Step-by-Step Instructions for Apple Pie Bombs
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Separate the flaky biscuit dough into individual rounds.
  3. Flatten each biscuit round into a disc shape, approximately 4 inches in diameter.
  4. If necessary, chop the apple pie filling into smaller chunks for even distribution.
  5. Place a heaping tablespoon of the chopped apple pie filling in the center of each biscuit disc.
  6. Mix granulated sugar and ground cinnamon to create the coating.
  7. Dip each sealed bomb into the melted unsalted butter, then roll them in the cinnamon sugar mixture.
  8. Place each bomb seam side down on the lined baking sheet, spaced about 2 inches apart.
  9. Bake the bombs for 15–18 minutes until golden brown and puffed.
  10. Let them cool on the baking sheet for a few minutes before serving.
  11. Serve warm, optionally drizzling with caramel sauce and scooping with vanilla ice cream.

Nutrition

Serving: 1bombCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 5gCholesterol: 15mgSodium: 320mgPotassium: 80mgFiber: 1gSugar: 12gVitamin A: 5IUVitamin C: 2mgCalcium: 2mgIron: 6mg

Notes

For optimal flavor, serve warm and enjoy the gooey texture of the filling.

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