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Strawberry Spinach Stuffed Chicken

Delicious Strawberry Spinach Stuffed Chicken for a Romantic Night

This Strawberry Spinach Stuffed Chicken recipe offers a delightful balance of flavors, perfect for a romantic dinner.
Prep Time 15 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 45 minutes
Servings: 4 pieces
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Chicken
  • 2 pieces Chicken Breasts The lean protein base.
  • to taste Salt Essential for flavor enhancement.
  • to taste Pepper Essential for flavor enhancement.
For the Stuffing
  • 1 cup Fresh Strawberries Adds sweetness and texture.
  • 2 cups Baby Spinach Introduces earthiness.
  • 4 ounces Goat Cheese Binds stuffing ingredients.
  • 1 teaspoon Lemon Zest Adds brightness.
For Cooking
  • 1 tablespoon Olive Oil For searing.

Equipment

  • Oven
  • Large Oven-Safe Skillet
  • Mixing bowl
  • Cutting board
  • sharp knife
  • toothpicks or kitchen twine

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and gather all ingredients.
  2. Butterfly the chicken breasts and season with salt and pepper.
  3. In a bowl, combine chopped strawberries, spinach, and goat cheese with lemon zest.
  4. Stuff the chicken with the filling and secure with toothpicks or twine.
  5. Sear the stuffed chicken in olive oil for 4-5 minutes on each side.
  6. Transfer to the oven and bake for 20-25 minutes until cooked through.
  7. Let it rest for 5 minutes before slicing and serving.

Nutrition

Serving: 1pieceCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 400mgPotassium: 500mgFiber: 2gSugar: 5gVitamin A: 1500IUVitamin C: 30mgCalcium: 200mgIron: 2mg

Notes

Pair with roasted potatoes or a fresh salad for a complete meal. Avoid overstuffing to maintain chicken integrity.

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