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–+ servings
Italian Sushi

Delicious Italian Sushi Rolls: A No-Cook Culinary Delight

Italian Sushi is a no-cook appetizer that combines classic Italian flavors in a delightful finger-food format.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 pieces
Course: Appetizers
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 7 slices prosciutto Provides a savory, salty base for the rolls
  • 5-7 slices Italian salami Adds depth to the flavor
  • 3-4 leaves fresh basil Introduces aromatic freshness
  • 1-2 cups arugula or spinach Offers a crisp texture
  • 1 ball burrata Creates a luxuriously creamy center
  • 1/3 cup sun-dried tomatoes Provides sweetness and a chewy texture
  • Kosher salt Essential seasoning
  • black pepper Essential seasoning
  • oregano Essential seasoning
  • Extra virgin olive oil Adds richness and depth
  • Balsamic glaze Complements the savory ingredients

Equipment

  • Cutting board
  • sharp knife
  • Parchment paper

Method
 

Preparation Steps
  1. Prepare your workspace by lining a large cutting board with parchment paper and gather all your ingredients.
  2. Layer prosciutto slices on the parchment paper, allowing them to overlap slightly.
  3. Add the Italian salami slices over the prosciutto in a similar fashion.
  4. Place fresh basil leaves, arugula or spinach, and sun-dried tomatoes in the center of the layered meats.
  5. Tear the burrata into smaller pieces and scatter over the layered ingredients, then season with salt, pepper, and oregano.
  6. Drizzle extra virgin olive oil and balsamic glaze over the filling before rolling.
  7. Carefully roll the layered ingredients into a log shape using the parchment paper.
  8. Slice the rolled log into 6-8 equal pieces and arrange on a serving platter.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 5gProtein: 10gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 600mgPotassium: 250mgFiber: 1gSugar: 2gVitamin A: 15IUVitamin C: 10mgCalcium: 15mgIron: 6mg

Notes

Serve fresh for the best flavor experience, and feel free to experiment with ingredient substitutions.

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