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Famous Crab Bombs

Delicious Famous Crab Bombs: Your New Favorite Seafood Treat

Try these Famous Crab Bombs, a delicious seafood appetizer that celebrates Maryland's rich flavors.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 bombs
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crab Mixture
  • 1 lb Jumbo Lump Crab Meat Fresh, hand-picked crab is essential; avoid canned options.
  • 1/2 cup Mayonnaise Opt for lighter mayo for a lower-fat alternative.
  • 1 large Egg Acts as a binder for a tender texture.
  • 1 tbsp Dijon Mustard Introduces a subtle kick; optional.
  • 1 tbsp Worcestershire Sauce Boosts overall flavor; soy sauce can be used as a substitute.
  • 1 tbsp Lemon Juice Fresh juice enhances flavor.
  • 1 tbsp Old Bay Seasoning Adjust according to your taste preference.
  • 2 tbsp Chives/Green Onions Can swap with fresh parsley.
  • Breadcrumbs Optional; omit for gluten-free or keto diets.
For a Topping (Optional)
  • 2 tbsp Melted Butter Drizzled on top before baking for richness.

Equipment

  • baking sheet
  • Mixing bowl
  • Oven

Method
 

Step-by-Step Instructions for Famous Crab Bombs
  1. Preheat your oven to 375°F (190°C) and prepare a baking sheet by lining it with parchment paper.
  2. In a large bowl, gently combine crab meat, mayonnaise, egg, Dijon mustard, Worcestershire sauce, lemon juice, and Old Bay seasoning. Stir in chives.
  3. Wet your hands and form the mixture into golf-ball-sized balls, placing them on the prepared baking sheet.
  4. Drizzle melted butter over each crab bomb for added richness and to achieve a golden color while baking.
  5. Bake for 20-25 minutes until golden brown and slightly crisp around the edges.
  6. Remove from oven, let cool slightly, and serve warm with lemon wedges and dipping sauces.

Nutrition

Serving: 1bombCalories: 250kcalCarbohydrates: 8gProtein: 15gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

These crab bombs are perfect for parties and can be made ahead of time. Best enjoyed warm right from the oven.

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