Delicious Cherry Pie Bites: Sweetness in Every Crisp Bite

Cherry Pie Bites are a delightful, bite-sized dessert that captures the essence of traditional cherry pie in a quick and easy format.

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Prep Time 20

Cook Time 12

Total Time 32

Servings: 8 bites

Course: Dessert

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

1 package Crescent Roll Dough Puff pastry can be used for a more upscale twist.

For the Filling

1 cup Cherry Pie Filling Store-bought or homemade.
4 oz Cream Cheese Optional; can substitute with mascarpone.

For the Sweetness

1 cup Powdered Sugar No direct substitutes needed.
1 tsp Vanilla Extract Can substitute with almond extract.

For the Finishing Touches

2 Tbsp Butter Melted; can use vegetable oil.
1 Tbsp Coarse Sugar Optional; regular granulated sugar can work.
1 cup Powdered Sugar Glaze Optional; adjust consistency with milk.

Equipment

Oven
Mixing bowl
baking sheet
Parchment paper

Method

Step-by-Step Instructions

Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
Blend cream cheese, powdered sugar, and vanilla extract until smooth.
Unroll the crescent roll dough, separate into triangles, and place filling at the center.
Fold corners over the filling and pinch edges tightly to seal.
Brush the tops with melted butter and sprinkle with coarse sugar if desired.
Bake for 10-12 minutes until golden brown and puffed.
Prepare a powdered sugar glaze and drizzle it over the warm bites.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 21gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 20mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 300IUCalcium: 10mgIron: 0.5mg

Notes

These Cherry Pie Bites are versatile and can be customized with different fillings or sweeteners. Avoid overfilling to prevent leaks.

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