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Apple Cinnamon Fruit Leather

Delicious Apple Cinnamon Fruit Leather: Easy Healthy Snack

Transform fresh apples into a delightful Apple Cinnamon Fruit Leather, a wholesome and easy snack perfect for the whole family.
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Prep Time 15 minutes
Cook Time 12 hours
Cooling Time 30 minutes
Total Time 12 hours 45 minutes
Servings: 10 strips
Course: Snacks
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fruit Leather
  • 4 cups Apples Any variety such as Honey Crisp or Granny Smith
  • 2 teaspoons Cinnamon Adjust to taste
  • 1/4 cup Sweetener (optional) Honey, maple syrup, or sugar, adjust based on apple sweetness
  • 1 cup Apple Peels and Cores Can be used to make raw apple cider vinegar

Equipment

  • Blender
  • Dehydrator
  • Parchment paper
  • spatula
  • airtight container

Method
 

Step‑by‑Step Instructions for Apple Cinnamon Fruit Leather
  1. Begin by washing and coring your apples, then slice them into quarters. Blend until smooth to create apple puree.
  2. In a mixing bowl, combine the apple puree with cinnamon and optional sweetener. Stir until well incorporated.
  3. Line a dehydrator tray with parchment paper. Pour the apple mixture onto the tray and spread evenly to about 1/8 inch thick.
  4. Dehydrate at 135°F for 6-12 hours until fully dry and pliable. Alternatively, bake at the lowest setting for similar results.
  5. Once dried, allow it to cool for 30 minutes. Cut into strips or squares and store in an airtight container.

Nutrition

Serving: 1stripCalories: 50kcalCarbohydrates: 14gPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 1IUVitamin C: 5mg

Notes

Ensure even blending of apples to avoid lumps, use parchment paper to prevent sticking, and store in a cool, dark place to maintain freshness.

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