Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Prepare Apples: Wash, peel, and core 2 medium-sized apples. Dice into half-inch pieces and set aside.
- Mix Dry Ingredients: In a bowl, whisk together flour, sugar, baking powder, cinnamon, and nutmeg until combined.
- Mix Wet Ingredients: Whisk together eggs, milk, and vanilla in another bowl until smooth. Combine with dry mix to form batter.
- Combine Mixtures: Gently fold the diced apples into the batter until evenly incorporated. Set aside.
- Preheat Air Fryer: Preheat air fryer to 350°F (175°C) for about 5 minutes. Line basket with parchment paper.
- Shape Fritters: Drop portions of batter into the air fryer basket, leaving space for cooking. Aim for about 4-5 fritters per batch.
- Cook Fritters: Air fry at 350°F (175°C) for 10-12 minutes, flipping halfway through for even browning.
- Prepare Glaze: Dust cooked fritters with powdered sugar before serving warm for the best experience.
Nutrition
Notes
These fritters can be paired with ice cream or whipped cream for an extra tasty treat!