Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, softened cream cheese, sour cream, cheddar and mozzarella cheeses, ranch dressing, Buffalo wing sauce, garlic powder, and ground black pepper. Mix until well combined and creamy.
- Spread the mixture evenly in an oven-safe baking dish, smoothing out the top.
- Bake for 25 minutes, until the cheese is melted and bubbly, and the top is golden brown.
- Let cool for a minute, garnish with green onions, and serve warm with tortilla chips and other dippers.
Nutrition
Notes
Use high-quality chicken for optimal flavor. Control the heat by adjusting the amount of Buffalo wing sauce. You can also layer different cheeses for a gourmet touch. Store leftovers in an airtight container for up to 3 days, or freeze for up to 2 months.
