Ingredients
Equipment
Method
Instructions
- Step 1: Melt Chocolate - Place dark chocolate in a small, microwave-safe bowl. Microwave for about 30 seconds, then stir until smooth.
- Step 2: Mix Ingredients - In a mason jar, combine oats, milk, Greek yogurt, chia seeds, cocoa powder, vanilla extract, and maple syrup. Add melted chocolate and stir thoroughly.
- Step 3: Add Chocolate Chips - Fold in semisweet chocolate chips evenly throughout the mixture.
- Step 4: Chill - Seal the jar and refrigerate for at least 4 hours, preferably overnight.
- Step 5: Serve - Stir well before serving. Add optional toppings if desired.
Nutrition
Notes
Enjoy making these Brownie Batter Overnight Oats as a healthy breakfast option that feels like a delightful treat!
