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15-Minute Lemon Blueberry Cottage Cheese Pancake Bites

15-Minute Lemon Blueberry Cottage Cheese Pancake Bites Delight

Try these 15-Minute Lemon Blueberry Cottage Cheese Pancake Bites for a quick, nutritious breakfast that feels indulgent.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 pancake bites
Course: Breakfast
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Batter Ingredients
  • 1 cup Cottage Cheese Use dairy-free yogurt for non-dairy version.
  • 2 large Eggs Adds structure and moisture.
  • 1 cup Oat Flour or Almond Flour Opt for oat flour for gluten-free pancakes.
  • 1 tbsp Baking Powder Ensure it's fresh for the best results.
  • 1 tsp Vanilla Extract Enhances overall flavor.
  • 1 tbsp Lemon Zest Adds brightness and fresh citrus flavor.
  • 2 tbsp Honey or Maple Syrup Adjust to taste based on preference.
  • 1/2 cup Milk Adjusts batter consistency to your liking.
  • 1/2 tsp Ground Cinnamon Optional for added warmth.
Topping Ingredients
  • 1 cup Blueberries Fresh or thawed frozen works great.
  • 1/2 cup Yogurt A dollop enhances creaminess.
  • Additional Fresh Fruit Seasonal fruits for vibrant color and flavor.

Equipment

  • Blender
  • Non-stick skillet
  • Rubber spatula
  • Tablespoon

Method
 

Pancake Bites Instructions
  1. In a blender, combine cottage cheese, eggs, oat or almond flour, baking powder, vanilla extract, lemon zest, and a pinch of salt. Blend on medium until smooth, about 1-2 minutes.
  2. Gently fold in the blueberries using a rubber spatula, being careful not to overmix.
  3. Heat a non-stick skillet or griddle over medium heat for about 2 minutes. Lightly grease if needed.
  4. Scoop about 2 tablespoons of batter for each mini pancake and pour onto the skillet. Cook for 2-3 minutes until bubbles form and edges appear set.
  5. Carefully flip each pancake and cook for an additional 2 minutes until golden brown.
  6. Transfer pancake bites to a plate and serve warm with a sprinkle of cinnamon or fresh berries.

Nutrition

Serving: 2pancake bitesCalories: 150kcalCarbohydrates: 20gProtein: 8gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 50mgSodium: 200mgPotassium: 200mgFiber: 2gSugar: 4gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

Ensure cottage cheese is well-blended for a smoother batter. Avoid overmixing to maintain fluffiness.

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