Simple Chocolate Cheesecake

Indulge in the ultimate chocolate delight with this Simple Chocolate Cheesecake! 🍰🤤 Perfect for satisfying your sweet cravings.


• 2 cups chocolate cookie crumbs
• 1/2 cup unsalted butter, melted
• 3 (8 oz) packages cream cheese, softened
• 1 cup granulated sugar
• 1/4 cup cocoa powder
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup semi-sweet chocolate chips, melted
• 1 cup sour cream


. Preheat your oven to 325°F (163°C) and grease a 9-inch springform pan.
. In a bowl, combine chocolate cookie crumbs and melted butter. Press the mixture into the bottom of the prepared pan to create the crust.
. In a large mixing bowl, beat cream cheese until smooth. Add sugar and cocoa powder, then beat until well combined.
. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
. Mix in melted chocolate chips and sour cream until the batter is smooth and uniform.
. Pour the batter over the crust in the springform pan and smooth the top.
. Bake in the preheated oven for about 55-60 minutes, or until the center is set.
. Allow the cheesecake to cool in the pan, then refrigerate for at least 4 hours or overnight.
. Once chilled, garnish with whipped cream and chocolate shavings before serving.

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