Indulge in the tropical bliss with our No Bake Pineapple Pistachio Pie!
This delightful treat combines the sweetness of juicy pineapples with the crunch of pistachios, creating a heavenly dessert that requires no baking!
Ingredients:
• 2 cups graham cracker crumbs
• 1/2 cup unsalted butter, melted
• 1 cup crushed pineapple, drained
• 1 cup shelled pistachios, chopped
• 1 can sweetened condensed milk
• 1 teaspoon vanilla extract
• 2 cups whipped cream
• few drops of food coloring
Directions:
. In a bowl, mix graham cracker crumbs and melted butter. Press the mixture into a pie dish to form the crust.
. In a separate bowl, combine crushed pineapple, chopped pistachios, sweetened condensed milk, and vanilla extract.
. Gently fold in whipped cream until well combined.
. Pour the filling into the prepared crust and spread evenly.
. Refrigerate for at least 4 hours or until set.
. Garnish with additional pistachios and pineapple slices if desired.
. Slice, serve, and savor the tropical goodness!
