Oven Baked Chicken Parmesan and herbs

Craving a delicious and easy dinner tonight? Dive into the world of flavors with my Oven Baked Chicken Parmesan and herbs! 🌿


• 4 boneless, skinless chicken breasts
• 1 cup breadcrumbs
• 1 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 1 cup marinara sauce
• 2 tablespoons fresh basil, chopped
• 1 tablespoon fresh oregano, chopped
• Salt and pepper to taste
• Olive oil for drizzling


. Preheat your oven to 400°F (200°C).
. Season chicken breasts with salt and pepper.
. In a bowl, mix breadcrumbs and Parmesan cheese.
. Coat each chicken breast in the breadcrumb mixture, pressing it in for an even coating.
. Place the coated chicken breasts in a baking dish.
. Spoon marinara sauce over each chicken breast.
. Sprinkle mozzarella cheese over the top, followed by fresh basil and oregano.
. Drizzle with olive oil for that perfect golden crust.
. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the cheese is bubbly and golden.
. Serve over your favorite pasta or with a side of veggies.
Enjoy this mouthwatering dish that’s perfect for any day of the week!

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