Ingredients:
- 1/2 cup butter
- 2 cups granulated sugar
- 4 eggs
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 1/3 cup unsweetened cocoa powder
- 2 cups miniature marshmallows
- 1 cup semisweet chocolate chips
- 1 1/2 cups chopped walnuts
Instructions:
- Preheat oven to 350°F (175°C). ????????
- Grease a 9×13 inch baking pan.
- In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs, one at a time, beating well after each addition.
- In a separate mixing bowl, combine the flour, baking powder, salt, and cocoa powder.
- Gradually add the dry ingredients to the creamed mixture and mix well.
- Fold in the marshmallows, chocolate chips, and walnuts.
- Pour the batter into the prepared pan.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Let cool completely in the pan on a wire rack.
- Cut into squares and serve. ????????????
