Cheesy Crab Stuffed Mushrooms

???? Looking for an impressive appetizer for your next dinner party? These Cheesy Crab Stuffed Mushrooms are sure to please! ????


  • 24 large mushrooms ????, stems removed
  • 8 oz. lump crabmeat ????
  • 1/2 cup ???? shredded Parmesan cheese
  • 1/2 cup ???? shredded mozzarella cheese
  • 1/2 cup ???? shredded cheddar cheese
  • 1/4 cup chopped green onions
  • 1/4 cup mayonnaise
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • Salt and pepper, to taste


  1. Preheat your oven to 375°F (190°C).
  2. Place the mushrooms on a baking sheet lined with parchment paper.
  3. In a large mixing bowl, combine the crabmeat, Parmesan cheese, mozzarella cheese, cheddar cheese, green onions, mayonnaise, Worcestershire sauce, garlic powder, salt, and pepper.
  4. Spoon the crab mixture into the mushroom caps, filling them generously.
  5. Bake for 18-20 minutes, or until the mushrooms are tender and the cheese is melted and golden brown.
  6. Let the mushrooms cool for a few minutes before serving.

Enjoy your delicious and cheesy ???? Cheesy Crab Stuffed Mushrooms! ????

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