Name: Butterfinger Rice Krispies Treats That Melt in Your Mouth
Prep time: 10 min
Cook time: 5 min
Total time: 75 min
Ingredients: 0.5 cups Unsalted Butter (Use salted if needed, adjusting added salt); 10 oz Mini Marshmallows (Substitute with regular marshmallows if needed); 0.5 cups Creamy Peanut Butter (Crunchy peanut butter works well for a textured twist); 6 cups Rice Krispies Cereal (Any puffed rice cereal can work); 4 bars Butterfinger Candy Bars (Replace with Snickers for a fun twist)

When the craving for something sweet strikes, nothing hits the spot quite like a treat that’s quick to whip up. Enter my irresistibly gooey Butterfinger Rice Krispies Treats! This no-bake dessert marries the nostalgic crunch of Rice Krispies with rich layers of peanut butter and chocolate, thanks to those iconic Butterfinger bars. Not only is this recipe a breeze to prepare—requiring just a few simple ingredients—but it’s also a guaranteed crowd-pleaser for any get-together. Imagine serving these at your next gathering and watching faces light up with delight! Are you ready to transform your snack game and indulge in a delicious treat that everyone will love? Let’s dive into this fun, easy recipe!

Why Are Butterfinger Rice Krispies Treats Irresistible?

Decadent Twists: These treats take the classic Rice Krispies recipe to a whole new level with rich Butterfinger bars, creating a sweet, nostalgic flavor that everyone loves.

Quick & Easy: No baking is required, making this dessert perfect for busy days or last-minute gatherings.

Crowd-Pleaser: Whether it’s a family movie night or a weekend gathering, these treats always disappear quickly!

Customizable: Feel free to twist it up with other candies like Snickers or add a chocolate drizzle for extra flair—as seen in my popular Rice Krispie Treats!

Pure Comfort: Each gooey bite offers a melt-in-your-mouth experience that will have you going back for seconds (and thirds)!

Get ready to impress with a delightful dessert that combines both childhood nostalgia and modern indulgence!

Butterfinger Rice Krispies Treats Ingredients

• Discover the simple ingredients that make this scrumptious no-bake dessert a hit!

For the Treats

Unsalted Butter – Adds richness that binds all ingredients together; use salted if needed, adjusting added salt.
Mini Marshmallows – Provide that signature sweetness and structure; feel free to substitute with regular marshmallows (10 oz) if you have them on hand.
Creamy Peanut Butter – Infuses the mixture with delicious flavor and a smooth consistency; crunchy peanut butter works well for a textured twist.
Rice Krispies Cereal – Delivers the perfect crunchy texture; any puffed rice cereal can work, though the taste might differ slightly.
Butterfinger Candy Bars – These create the unique flavor with crunchy peanut butter and chocolate bites; replace with Snickers for a fun twist!

Your Butterfinger Rice Krispies Treats will be a delightful addition to any dessert table, and now you know exactly what you need to make them!

Step‑by‑Step Instructions for Butterfinger Rice Krispies Treats

Step 1: Prepare Baking Dish
Start by greasing a 9×13-inch baking dish with cooking spray or line it with parchment paper for easy removal later. This step is crucial for preventing the sticky treats from sticking to the pan. Make sure the dish is ready, so you can quickly transfer your mixture without any delays.

Step 2: Crush Butterfingers
Unwrap the Butterfinger bars and place them in a ziplock bag. Using a rolling pin or mallet, crush the bars into small pieces, keeping some larger chunks for texture. Aim for about 1-inch pieces instead of a fine powder, as these will enhance the overall crunchiness of your Butterfinger Rice Krispies Treats.

Step 3: Melt Ingredients
In a large non-stick pot over medium heat, add the unsalted butter and let it melt completely. Once melted, add the mini marshmallows and continuously stir until they are fully melted and smooth, which should take about 5 minutes. This gooey mixture serves as the base for your treats, so ensure it’s well combined.

Step 4: Combine Peanut Butter
Remove the pot from the heat and immediately mix in the creamy peanut butter. Stir vigorously until the peanut butter is completely incorporated into the melted marshmallow mixture. This blend not only adds flavor but also creates that delightful gooey texture in your Butterfinger Rice Krispies Treats.

Step 5: Add Butterfingers
Pour in the crushed Butterfinger candy bars and carefully stir to combine, ensuring that every bite contains that delicious peanut butter and chocolate flavor. Take your time with this step, as evenly distributing the Butterfinger pieces will enhance the overall taste of your treats.

Step 6: Mix in Rice Krispies
Gently fold in the Rice Krispies cereal using a spatula, ensuring that all the cereal is coated with the gooey mixture. Aim for a uniform texture while being careful not to crush the Rice Krispies. This step is key to getting those classic crunchy bites in your Butterfinger Rice Krispies Treats.

Step 7: Transfer to Dish
Pour the entire mixture into the prepared baking dish. Using a greased rubber spatula, spread the mixture evenly across the dish. Be gentle so as not to compress the mixture too tightly; this will help keep your treats soft and chewy once set.

Step 8: Cool Down
Allow the Butterfinger Rice Krispies Treats to cool completely at room temperature, which should take about 1 hour. Patience is important here, as this cooling time helps the treats firm up nicely. Once cooled, you can slice them into squares and enjoy your delicious homemade treats!

How to Store and Freeze Butterfinger Rice Krispies Treats

Room Temperature: Store the treats in an airtight container at room temperature for up to 3 days to maintain their gooey texture and flavor.

Fridge: If you need them to last a bit longer, you can refrigerate them for up to 1 week. Just be sure to bring them back to room temperature before serving for the best taste.

Freezer: Although it’s generally not recommended due to texture changes, you can freeze these treats for up to 2 months. Wrap them tightly in plastic wrap, then place in an airtight container.

Reheating: If you stored them in the fridge and they feel a bit hard, simply let them sit at room temperature for about 30 minutes before enjoying your Butterfinger Rice Krispies Treats again.

What to Serve with Butterfinger Rice Krispies Treats

Indulging in these gooey delights is just the beginning; let’s create a complete experience.

Vanilla Ice Cream: The creamy contrast of vanilla ice cream balances the rich flavors of the treats and adds a delightful chill.
Chocolate Drizzle: A simple drizzle of warm chocolate sauce over your squares creates a decadent touch that’s simply irresistible.
Fresh Berries: Juicy strawberries or raspberries provide a fresh, tangy burst, cutting through the sweetness while adding a vibrant color contrast.
Peanut Butter Milkshake: Whip up a thick and creamy peanut butter milkshake for a nostalgic pairing that complements the treat’s flavors beautifully.
Caramel Sauce: A sticky swirl of warm caramel sauce will elevate your treats and add another layer of sweetness to every bite.
Bourbon or Coffee: For an adult twist, serve these treats alongside a shot of bourbon or a rich cup of coffee to balance the sweetness with bold flavors.
Chopped Nuts: Sprinkle some crushed peanuts or walnuts over the top for an added crunch that pairs perfectly with the chewy texture of the treats.
Coconut Whipped Cream: Add a layer of light, coconut-flavored whipped cream on top or beside each piece for a tropical twist that enhances the richness.

Make Ahead Options

These Butterfinger Rice Krispies Treats are perfect for meal prep, allowing you to enjoy a delicious homemade dessert with ease! You can prepare the mixture and store it in the refrigerator up to 24 hours before setting it into the dish. To maintain quality, simply keep the mixture covered in an airtight container. When you’re ready to enjoy, transfer it to the baking dish, press it down gently into an even layer, and let it rest for about 1 hour at room temperature until set. This flexibility makes it a fantastic option for busy weeknights or last-minute gatherings—simply prepare your treats ahead of time and savor them whenever you’re ready!

Expert Tips for Butterfinger Rice Krispies Treats

Crunchy Chunks: Keep Butterfinger pieces larger for satisfying bites; aim for about 1-inch chunks to enhance texture and flavor in your treats.
Grease Well: Properly greasing your baking dish is essential to prevent sticking. Line with parchment paper for added ease in removing the treats later.
Gentle Mixing: When combining Rice Krispies, fold gently to avoid crushing them; this ensures every bite is delightfully crunchy in your Butterfinger Rice Krispies Treats.
Cooling Time Matters: Allow adequate time for treats to cool completely, as rushing this step can result in gooey, unformed squares. Patience is key!
Storage Tips: Keep treats fresh by storing them in an airtight container at room temperature. Avoid freezing to maintain the perfect texture.

Butterfinger Rice Krispies Treats Variations

Get ready to explore ways to personalize this delightful recipe and make it your own masterpiece!

Chocolate Drizzle: Drizzle melted chocolate on top for an extra indulgent touch. It adds a beautiful finish and a deeper chocolate flavor that pairs perfectly with the Butterfingers.
Nut Substitutes: Swap peanut butter with almond or cashew butter for a different flavor profile. This will add a nutty richness that complements the sweetness.
Crunchy Add-Ins: Mix in chopped nuts or a handful of M&Ms for added texture and taste. These additions bring delightful surprise elements to each bite, enticing both kids and adults.
Dried Fruits: Toss in some dried cranberries or raisins for a fruity twist. The sweetness of the fruit contrasts beautifully with the buttery goodness of the oats.
Coconut Flakes: Add sweetened coconut flakes for a tropical flair. This twist introduces a chewier texture and a hint of coconut that beautifully contrasts with the chocolate.
Spice It Up: Mix in a pinch of cinnamon or a dash of cayenne for an unexpected kick. These spices elevate the flavor experience and create a treat that’s uniquely yours.
Alternate Candies: Experiment by using assorted candy bars like Snickers or Milky Way instead of Butterfingers. Each candy brings its own signature taste, giving you an ever-changing treat experience. You might even find a new favorite!
Rice & Chickpea Twist: Consider mixing in roasted chickpeas for protein and a crunchy contrast, satisfying both texture and health goals. These tasty morsels make a great addition to your Butterfinger Rice Krispies Treats, emulating the goodness of my delightful Chickpea Rice Bliss.

Feel free to play around with these variations and take your Butterfinger Rice Krispies Treats to new heights!

Butterfinger Rice Krispies Treats Recipe FAQs

How do I select the best Butterfinger candy bars?
Choose Butterfinger bars that are fresh and free from any visible damage. Look for packages without dark spots or signs of melting, as this will ensure you get that delightful crunch and creamy peanut butter flavor in each bite!

How should I store leftover Butterfinger Rice Krispies Treats?
Store the treats in an airtight container at room temperature for up to 3 days to keep them wonderfully gooey. If you want them to last longer, refrigerate for up to a week—just let them warm to room temperature before enjoying them again!

Can I freeze Butterfinger Rice Krispies Treats?
Yes, you can freeze these treats! However, it may alter their texture slightly. To freeze, wrap them tightly in plastic wrap, then place them in an airtight container. They can be frozen for up to 2 months. When you’re ready to enjoy, let them thaw at room temperature for about 30 minutes.

What should I do if my Rice Krispies Treats turned out too sticky?
If your treats are overly sticky, you might have added too many marshmallows or peanut butter. For a fix, you can sprinkle a little more Rice Krispies into the mixture and gently fold them in without crushing. This will help absorb some of the stickiness while maintaining the delicious flavor.

Are Butterfinger Rice Krispies Treats suitable for those with peanut allergies?
Unfortunately, these treats are not suitable for individuals with peanut allergies due to the use of creamy peanut butter and Butterfinger bars, which contain peanut products. You can attempt a nut-free version using sun butter or another allergy-friendly spread, but be sure to double-check all ingredients!

How can I add variety to Butterfinger Rice Krispies Treats?
Absolutely! You can mix in other favorite candies like M&Ms or swap out Butterfingers for Twix or Snickers for different flavors. Experiment with a chocolate drizzle on top or add nuts to create your own signature treat!