Indulge in the magic of Chocolate Meringue Cookies! These heavenly treats are the perfect blend of crisp and gooey, promising to sweeten your day. 
#SweetTooth #ChocolateLovers #BakingMagic
Ingredients:
• 3 large egg whites
• 1 cup granulated sugar
• 1/4 cup unsweetened cocoa powder
• 1 teaspoon vanilla extract
• 1/2 cup chocolate chips
Directions:
. Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
. In a clean, dry bowl, whip the egg whites until soft peaks form.
. Gradually add the sugar while continuing to beat until glossy, stiff peaks form.
. Sift cocoa powder over the meringue and gently fold it in until well combined.
. Fold in the vanilla extract and chocolate chips.
. Drop spoonfuls of the meringue mixture onto the prepared baking sheet.
. Bake for 25-30 minutes or until the cookies are crisp on the outside.
. Allow the cookies to cool completely on the baking sheet.
Enjoy these delightful Chocolate Meringue Cookies with a cup of your favorite beverage!
