Craving a sweet twist to your pasta dreams? Say hello to Spaghetti Ice Cream!
Indulge in the perfect fusion of classic Italian flavors and frozen delight.
Here’s the recipe to turn your dessert game upside down:
Ingredients:
• 2 cups vanilla ice cream
• 1/2 cup strawberry sauce
• 1/4 cup white chocolate shavings
• 8 oz cooked and cooled thin spaghetti
Directions:
. Cook spaghetti according to package instructions. Rinse under cold water and let it cool completely.
. In a bowl, mix vanilla ice cream and cooled spaghetti until well combined.
. Form the spaghetti mixture into small nests on serving plates.
. Drizzle strawberry sauce over the “spaghetti” to mimic tomato sauce.
. Sprinkle white chocolate shavings on top, resembling grated cheese.
. Garnish with fresh mint leaves for a burst of freshness.
. Serve immediately and enjoy the sweet illusion of Spaghetti Ice Cream!
Pair it with a glass of chilled milk
