There’s nothing quite like the warm and comforting smell of freshly baked cookies wafting through your home. These Oatmeal Raisin Cookies are not only delicious, but they’re also a healthier treat option!
Ingredients:
- 1 cup all-purpose flour
- 1 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 tsp. salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 tsp. vanilla extract
- 1 1/2 cups rolled oats
- 1 cup raisins
Instructions:
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a medium-sized bowl, whisk together the flour, baking powder, cinnamon, and salt.
- In a separate large bowl, beat the softened butter with both granulated and brown sugars until light and fluffy.
- Beat in the egg and vanilla extract.
- Gradually mix in the dry ingredients until combined.
- Stir in the rolled oats and raisins.
- Roll the cookie dough into balls, about 1 tablespoon each, and place them onto the prepared baking sheet, leaving about 2 inches between each cookie.
- Bake for 12-15 minutes, or until the edges are slightly golden brown and the centers are set.
- Remove from the oven and let cool for a few minutes on the baking sheet before transferring to a wire rack to cool completely.
???????? These Oatmeal Raisin Cookies are a delicious and healthier option for your sweet cravings!
